Originalbeitrag in Fachzeitschrift
Potato-fiber modified thermoplastic starch: Effects of fiber content on material properties and compound characteristics
Fahrngruber B, Eichelter J, Erhausl S, Seidl B, Wimmer R, Mundigler N. Potato-fiber modified thermoplastic starch: Effects of fiber content on material properties and compound characteristics. European Polymer Journal. 2019;111:170-7. doi:https://doi.org/10.1016/j.eurpolymj.2018.10.050
Externe Links und Eigenschaften der Publikation:
BOKU Autor*innen
Norbert Mundigler
Ass.Prof.i.R. Dipl.-Ing.Dr.nat.techn. Norbert Mundigler
Rupert Wimmer
Univ.Prof. Dipl.-Ing.Dr. Rupert Wimmer
