Originalbeitrag in Fachzeitschrift
Social Learning in Food Quality Governance - Evidences from Geographical Indications Amendments
Edelmann H, Quinones-Ruiz X, Penker M, Scaramuzzi S, Broscha K, Jeanneaux P, et al. Social Learning in Food Quality Governance - Evidences from Geographical Indications Amendments. International Journal of the Commons. 2020;14(1):108-22. doi:https://doi.org/10.5334/ijc.968
BOKU Autor*innen
Marianne Penker
Univ.Prof. Dipl.-Ing.Dr.nat.techn. Marianne Penker
Hanna Edelmann
Dipl.-Ing.Dr. Hanna Edelmann
Kristina Broscha
Kristina Broscha B.A.
Xiomara F. Quinones-Ruiz
Ass.Prof. Priv.Doz.Dr. Xiomara F. Quinones-Ruiz MA