PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung
Challenges of origin determination of food using isotopic and elemental patterns
Tchaikovsky A, Zitek A, Irrgeher J, Prohaska T, Hann S. Challenges of origin determination of food using isotopic and elemental patterns. In: Austrian Proteomics and Metabolomics Association , editor. Book of Abstracts [Internet]. 2023. Available from: https://www.icpms-leoben2022.at/images/icpms/documents/ICP-MS%20AWT2022%20LEOBEN-BOOK%20OF%20ABSTRACTS_v1.pdf
Externe Links und Eigenschaften der Publikation:
BOKU Autor*innen
Andreas Zitek
Dipl.-Ing.Dr.nat.techn. Andreas Zitek MSc.
Stephan Hann
Univ.Prof. Dr. Stephan Hann
Anastassiya Tchaikovsky
Dipl.-Ing.Dr. Anastassiya Tchaikovsky