Originalbeitrag in Fachzeitschrift
Traceability of products and guide for batch definition in integrated continuous biomanufacturing
Lali N, Jungbauer A, Satzer P. Traceability of products and guide for batch definition in integrated continuous biomanufacturing. Journal of Chemical Technology and Biotechnology. 2022;97(9):2386-92. doi:https://doi.org/10.1002/jctb.6953
Externe Links und Eigenschaften der Publikation:
BOKU Autor*innen
Alois Jungbauer
Ao.Univ.-Prof.i.R. Dipl.-Ing.Dr.nat.techn. Alois Jungbauer
Peter Satzer
Priv.-Doz. Dipl.-Ing. Peter Satzer Ph.D.
Narges Lali
Narges Lali MSc.
