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PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung

From gut to tail: The effect of a fermented herbal extract on aspects of health and (tail-in-mouth) behaviour of pigs

Nöllenburg N, Metzler-Zebeli B, Winckler C, Leeb C. From gut to tail: The effect of a fermented herbal extract on aspects of health and (tail-in-mouth) behaviour of pigs. In: European Federation of Animal Science , editor. Book of Abstracts of the 75th Annual Meeting of the European Federation of Animal Science. European Federation of Animal Science; 2024.
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BOKU Autor*innen

Portrait Christoph Winckler

Christoph Winckler

Univ.Prof. Dr.med.vet Christoph Winckler

Portrait Christine Leeb

Christine Leeb

Assoc. Prof. Priv.-Doz. Dr.med.vet Christine Leeb

Portrait Natalia Nöllenburg

Natalia Nöllenburg

Dipl.-Ing. Natalia Nöllenburg