Originalbeitrag in Fachzeitschrift
Potential of fermented herbal extracts to modulate digestion and gut microbiota during the weaner and fattening period on commercial pig farms
Metzler-Zebeli BU, Nöllenburg N, Koger S, Schobersberger K, Vötterl JC, Leeb C. Potential of fermented herbal extracts to modulate digestion and gut microbiota during the weaner and fattening period on commercial pig farms. Frontiers in Veterinary Science [Internet]. 2025;12:1620045. doi:10.3389/fvets.2025.1620045
BOKU Autor*innen
Natalia Nöllenburg
Dipl.-Ing. Natalia Nöllenburg
Christine Leeb
Assoc. Prof. Priv.-Doz. Dr.med.vet Christine Leeb
