PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung
Protein and amino acid content of organically grown wheat and triticale in comparison with values from feed tables
Wlcek S. Protein and amino acid content of organically grown wheat and triticale in comparison with values from feed tables. In.
BOKU Autoren
Werner Zollitsch
Univ.Prof. Dipl.-Ing. Dr. Werner Zollitsch
Sonja Wlcek
Dipl.-Ing. Sonja Wlcek