PUBLIZIERTER Beitrag für wissenschaftliche Veranstaltung
Nearly forgotten cereals re-activated for today's slow food production in south-western Germany and eastern Austria
Stika H. Nearly forgotten cereals re-activated for today’s slow food production in south-western Germany and eastern Austria. In: Valamoti S, Stelios A, Chourmouziadis G, Efstratiou N, Gerasimidis A, Kokkini S, et al. , editors. 16th Conference of the International Working Group for Palaeoethnobotany, 17-22. June 2013, Thessaloniki, Greece. Abstracts Book. 2013.
BOKU Autor*innen
Andreas Heiss
Priv.-Doz. Mag. Dr. Andreas Heiss