Christina Schümann
Dipl.-Ing. Christina Schümann
Status ausgeschieden
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Publikationen
Wissentransfer in die Gesellschaft
Medienbeiträge
Vorträge
(2009) Screening of lactic acid bacteria from wine and grapes for malolactic and glycosidase activities
Autoren: Michlmayr, H; Schümann, C; Barreira Braz Da Silva, NM; Rohovich, K; Grandits, M; del Hierro, A.M; Kulbe, KD;
3rd International Conference on Environmental, Industrial and Applied Microbiology BioMicroWorld 2009
(2009) Glucosidases of Lactobacillus brevis and Oenococcus oeni for aroma release in wine
Autoren: Michlmayr, H; Barreira Braz Da Silva, NM; Schümann, C; Kulbe, KD; del Hierro, AM
3rd International Conference on Environmental, Industrial and Applied Microbiology BioMicroWorld 2009
(2007) Effect of enzymatic liquefaction of jackfruit pulp on juice yield, clarity and alcohol insoluble solids
Autoren: Aziz, M.G., Del Hierro A.M., Schümann, C., Kulbe K.D.;
COST Action 928, 1st Annual Workshop 2007 - Control and exploitation of enzymes for added value products
(2007) Isolation of glyconsidase active lactobacilli and basic characterisation of the enzymes from L. plantarum
Autoren: Barreira Braz Da Silva N.M., Michlmayr H., Schümann C., Kulbe K.D., Del Hierro A.M.;
COST Action 928, 1st Annual Workshop 2007 - Control and exploitation of enzymes for added value products