Development of spectroscopic techniques for low Z-isotope analysis in food products
Projektleitung Hann Stephan
Orgeinheit Institute of Analytical Chemistry (DCH/AC)
Laufzeit 01.10.2017 bis-
30.09.2020
Research project (§ 26 & § 27)
Programm keines
Geldgeber BOKU Self-Financing
Kompetenzfelder
Abstract
null
Schlagworte food authenticity portable spectrometer
Publikationen
Mitarbeiter*innen
Stephan Hann
Univ.Prof. Dr. Stephan Hann
stephan.hann@boku.ac.at
Tel: +43 1 47654-77001, 77191
BOKU Project Leader
02.10.2018 - 30.09.2020
Thomas Prohaska
Ao.Univ.Prof. Dipl.-Ing. Dr.techn. Thomas Prohaska
thomas.prohaska@boku.ac.at
BOKU Project Leader
01.10.2017 - 01.10.2018
BOKU Partner
Externe Partner
International Atomic Energy Agency
Simon Kelly
coordinator