Conference & Workshop proceedings, paper, abstract
Effect of different particle sizes of barley on apparent total tract digestibility in horses
Küsters J, Schedle K, Gierus M. Effect of different particle sizes of barley on apparent total tract digestibility in horses. In: Gesellschaft für Ernährungsphysiologie , editor. Proceedings of the Society of Nutrition Physiology. DLG-Verlag; 2017.
external links and characteristics of the publication:
BOKU Autors
Karl Schedle
Priv.-Doz. Dipl.-Ing.Dr. Karl Schedle
Julienne Küsters
Dipl.-Ing. Julienne Küsters M.Sc.
Martin Gierus
Univ.Prof. Dr.agr. Martin Gierus