Journal articles
Consumers' attitude toward the source of biotechnology
Zhang X, House L, Karavolias J, Gao Z, Briz T, Haas R. Consumers’ attitude toward the source of biotechnology. Scientific Research and Essays. 2023;26(4):749-62. doi:https://doi.org/10.22434/IFAMR2022.0103
Externe Links und Eigenschaften der Publikation:
BOKU Autor*innen
Rainer Haas
ao.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Rainer Haas
