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Conference & Workshop proceedings, paper, abstract

Variabilty in chemical composition and biologically active constituents of cereals

Variabilty in chemical composition and biologically active constituents of cereals. In.
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BOKU Autors

Portrait Emmerich Berghofer

Emmerich Berghofer

Ao.Univ.-Prof.i.R. Dipl.-Ing.Dr.techn. Emmerich Berghofer

Portrait Heinrich Grausgruber

Heinrich Grausgruber

ao.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Heinrich Grausgruber

Portrait Regine Schönlechner

Regine Schönlechner

Assoc. Prof. Dr.Dr.h.c. Regine Schönlechner

Portrait Peter Ruckenbauer

Peter Ruckenbauer

em.o.Univ.Prof. Dipl.-Ing.Dr.nat.techn. Peter Ruckenbauer