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Journal articles

Chemical and thermal denaturation of crystalline bacterial S-layer proteins: an atomic force microscopy study.

Toca-Herrera J, Moreno-Flores S, Friedmann J, Pum D, Sleytr U. Chemical and thermal denaturation of crystalline bacterial S-layer proteins: an atomic force microscopy study. Microscopy Research and Technique [Internet]. 2004;65(4-5):226-34. doi:https://doi.org/10.1002/jemt.20127
external links and characteristics of the publication:
SCI publication. Link to the Web of Science entry of the publication
Internet link to the document dx.doi.org
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BOKU Autors

Portrait Dietmar Pum

Dietmar Pum

Ao.Univ.-Prof.i.R. Dipl.-Ing.Dr.techn. Dietmar Pum

Portrait Uwe B. Sleytr

Uwe B. Sleytr

em.o.Univ.Prof. Dipl.-Ing.Dr. Uwe B. Sleytr

Portrait José Luis Toca-Herrera

José Luis Toca-Herrera

Univ.Prof. Dr. José Luis Toca-Herrera

Portrait Susana Moreno-Flores

Susana Moreno-Flores

Dr. Susana Moreno-Flores

BOKU Organisations

Institute of Biophysics