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Journal articles

Refolding of hexameric porcine leucine aminopeptidase using a cationic detergent and dextrin-10 as artificial chaperones.

AC L, E G, C O. Refolding of hexameric porcine leucine aminopeptidase using a cationic detergent and dextrin-10 as artificial chaperones. Journal of Biotechnology [Internet]. 2009;140(3-4):162-8. doi:https://doi.org/10.1016/j.jbiotec.2009.01.023
external links and characteristics of the publication:
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Internet link to the document dx.doi.org
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BOKU Autors

Portrait Christian Obinger

Christian Obinger

Univ.Prof. Mag.rer.nat. Dr.rer.nat. Christian Obinger

BOKU Organisations

Institute of Biochemistry