Newspaper / Magazine article
BOMOSA - Sustainable high-protein food through low-scale aquaculture
Waidbacher H. BOMOSA - Sustainable high-protein food through low-scale aquaculture. BOKU INSIGHT [Internet]. 2009;2009(4):26-7. Verfügbar unter: http://bomosa.oeaw.ac.at/mains/BOMOSA_BokuInsight.pdf
external links and characteristics of the publication:
bomosa.oeaw.ac.atBOKU Autors
Herwig Waidbacher
Ao.Univ.-Prof.i.R. Dr.phil. Herwig Waidbacher
