Benjamin Zwirzitz

Presentations

• Year: 2025 -  Potential and pitfalls of microbiome research – What to consider? (Talk)

  Autoren: Zwirzitz, B

  Event: 79. Jahrestagung der Gesellschaft für Ernährungsphysiologie 2025

  Period: 04.03.2025 - 06.03.2025  | Location: Göttingen, Deutschland  | Organizer: German Society of Nutrition Physiology (GfE)

• Year: 2025 -  Das Mikrobiom verstehen und nutzen – Risiken, Herausforderungen und Chancen (Talk)

  Autoren: Zwirzitz, B

  Event: Fachtagung und Workshop für Schweinefütterung online

  Period: 25.03.2025 - 25.03.2025  | Location: Wien, Austria.  | Organizer: University College for Agricultural and Environmental Education

• Year: 2024 -  The impact of sourdough on processing properties of einkorn dough (Poster)

  Autoren: D'Amico, V; Landkammer, C; Sukop, U; Zwirzitz, B; D'Amico, S; Domig, K J; Bender, D;

  Event: 38. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin 2024

  Period: 13.05.2024 - 16.05.2024  | Location: 5020 Salzburg Österreich  | Organizer: Austrian Society for Hygiene, Microbiology and Preventive Medicine

• Year: 2024 -  Biodegradation potentials of microorganisms in sugar factories – using the existing microflora instead of fighting them (Talk)

  Autoren: Birke, R; Zwirzitz, B; Purzner, C; Emerstorfer, F; Turetschek, R; Domig, KJ

  Event: 8th ESST-VDZ-Conference 2024

  Period: 05.05.2024 - 08.05.2024  | Location: Operngasse 17-21 1040 Vienna Austria  | Organizer: German Association of Sugar Technologists | Organizer: European Society for Sugar Technology

• Year: 2023 -  Mikroorganismen: Die kleinen Zauberer in unserem Essen (Talk)

  Autoren: Pichler, E; Hanz, K; Wagner, E; Zwirzitz, B;

  Event: KinderuniWien 2023

  Period: 10.07.2023 - 22.07.2023  | Location: Wien, AUSTRIA | Location: Vienna, Austria

• Year: 2023 -  Sourdough as a model system for microbial community ecology and evolution experiments (Talk)

  Autoren: Zwirzitz, B

  Event: 6th AMICI Symposium

  Period: 19.06.2023  | Location: Vienna, AUSTRIA

• Year: 2023 -  Microbial community coalescence in sourdough (Poster)

  Autoren: Rohringer, S; Zwirzitz, B; Domig, K

  Event: ELLS Scientific Student Conference 2023

  Period: 17.11.2023 - 18.11.2023  | Location: Stuttgart, GERMANY

• Year: 2023 -  A closer look into pangenomes of Lactic Acid Bacteria (Poster)

  Autoren: Riegler, H; Zwirzitz, B; Zoccarato, L; Domig, K

  Event: ELLS Scientific Student Conference 2023

  Period: 17.11.2023 - 18.11.2023  | Location: Stuttgart, GERMANY

• Year: 2023 -  Sourdough – A model system for microbiome research (Talk)

  Autoren: Zwirzitz, B; Piller, TM; Rohringer, S; Bauer, H; Domig, KJ

  Event: 1st International Agrienvironment Symposium

  Period: 17.07.2023 - 18.07.2023  | Location: Salamanca, SPAIN

• Year: 2023 -  Verbesserung der Teig- und Backeigenschaften von Einkorn (Talk)

  Autoren: Bender, D; Zwirzitz, B; D’Amico,S; D'Amico, V; Domig, K

  Event: 9. D-A-CH - Tagung für angewandte Getreidewissenschaften 2023

  Period: 05.10.2023 - 06.10.2023  | Location: Detmold  | Organizer: ICC (International Association for Cereal Science and Technology)

• Year: 2022 -  Comparing the efficacy of MALDI-TOF MS and sequencing identification techniques to characterize the microbial community of irrigation water (Poster)

  Autoren: Surányi, B; Mohácsi-Farkas, C; Engelhardt, T; Zwirzitz, B; Domig, KJ;

  Event: ASM Microbe 2022

  Period: 09.06.2022 - 13.06.2022  | Location: Washington DC, USA

• Year: 2022 -  Hygiene and CIP efficacy of industrial 3D printers for food industry (Poster)

  Autoren: Moser, CV; Domig, KJ; Zwirzitz, B;

  Event: 18th International Symposium on Microbial Ecology 2022

  Period: 14.08.2022 - 19.08.2022  | Location: Lausanne, Switzerland

• Year: 2022 -  Community assembly and temporal dynamics of diverse sourdough microbial communities (Poster)

  Autoren: Piller, TM; Zwirzitz, B; Rumler, R; Schönlechner, R; Domig, KJ;

  Event: 18th International Symposium on Microbial Ecology 2022

  Period: 14.08.2022 - 19.08.2022  | Location: Lausanne, Switzerland