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Research Focus

Food biotechnology, food technology, enzyme technology, biokatalysis, biosensors, prozess engineering

keywords

  • Biotechnology
  • Bioelectrochemistry
  • Enzymology
  • Microbiology
  • Biochemical Reaction Engineering
  • Food Biotechnology
  • Electrobiotechnology
  • Food Technology

Career

  • 2022 Head of the Senate (BOKU)
  • 2021 Associate Professor (BOKU)
  • 2019 - 2021 tenure track position (BOKU)
  • 2016 - 2022 Head of the Study Commission Food- and Biotechnology (BOKU)
  • 2015 - 2019 Docent (BOKU)
  • 2011 - 2015 Lecturer and Senior Researcher (BOKU)
  • 2011 - 2014 Project manager (ACIB GmbH)
  • 2009 - 2011 APART fellow of the Austrian Academy of Sciences - Postdorctoral research fellow at Lund University
  • 2006 - 2009 Applied Biocatalysis Competence Centre - Module manager
  • 2004 - 2006 Applied Biocatalysis Competence Centre - Postdoctoral research fellow
  • 2000 - 2004 Doctoral candidate at the Institute of Foodtechnology (BOKU)

Awards

  • 2016 Gewinn Jungunternehmer Wettbewerb
  • 2016 Medal of Honour of the Faculty of Food Technology and Biotechnology, University of Zagreb
  • 2012 International DropSens Award for Applied Electroanalytical Chemistry (together with Lo Gorton)
  • 2011 RIZ Genius Award for Innovative Sensor Technology
  • 2009 Austrian Programme for Advanced Research and Technology (APART) Stipendium der Österreichischen Akademie der Wissenschaften
  • 2007 INiTS Award 2007 in der Kategorie Life Science für das FWF Projekt L395-B11 "Amperometrischer Biosensor zur Online-Bestimmung des Blutglukosegehalts" - verliehen an Dipl.-Ing.Wolfgang Harreither
  • 2004 Förderpreis der Österreichischen Gesellschaft für Biotechnologie ÖGBT (€ 3000.-)