BOKU - Universität für Bodenkultur Wien - Forschungsinformationssystem
Publikationen
Suchbegriffe: soybean, 1970. Treffer: 46
** = Publikationen gelistet in SCI/SSCI (veröffentlicht im Web of Science)
* = Publikationen in sonstigen peer-reviewten Journalen (ggf. noch nicht im WoS veröffentlicht)
Filter: Originalarbeit, Übersichtsarbeit, Konferenzband Originalarbeit
2023
** Yao, XD; Xu, JY; Liu, ZX; Pachner, M; Molin, EM; Rittler, L; Hahn, V; Leiser, W; Gu, YZ; Lu, YQ; Qiu, LJ; Vollmann, J Genetic diversity in early maturity Chinese and European elite soybeans: A comparative analysis.
EUPHYTICA. 2023; 219(1), 17 WoS FullText FullText_BOKU2022
** Alam, S; Abbas, HK; Sulyok, M; Khambhati, VH; Okunowo, WO; Shier, WT Pigment Produced by Glycine-Stimulated Macrophomina Phaseolina Is a (-)-Botryodiplodin Reaction Product and the Basis for an In-Culture Assay for (-)-Botryodiplodin Production.
PATHOGENS. 2022; 11(3), 280
WoS
PubMed
FullText
FullText_BOKU
** Asadabadi, RS; Hage-Ahmed, K; Steinkellner, S Response of sunflower and soybean to infection with Sclerotinia sclerotiorum with addition of organic amendments.
J PLANT DIS PROTECT. 2022; 129(6): 1367-1376. WoS FullText FullText_BOKU** Dorn, FM; Hafner, R; Plank, C Towards a climate change consensus: How mining and agriculture legitimize green extractivism in Argentina.
EXTRACT IND SOC. 2022; 11, 101130 WoS FullText FullText_BOKU** Ebbing, MA; Yacoubi, N; Naranjo, V; Sitzmann, W; Gierus, M Influence of Expander Conditioning Prior to Pelleting on Pellet Quality, Broiler Digestibility and Performance at Constant Amino Acids Composition while Decreasing AME(N).
ANIMALS-BASEL. 2022; 12(22), 3126
WoS
PubMed
FullText
FullText_BOKU
** Hemetsberger, F; Zwirzitz, B; Yacoubi, N; Kneifel, W; Schedle, K; Domig, KJ; Effect of Two Soybean Varieties Treated with Different Heat Intensities on Ileal and Caecal Microbiota in Broiler Chickens..
Animals (Basel). 2022; 12(9):
WoS
PubMed
FullText
FullText_BOKU
** Klimek-Kopyra, A; Neugschwandtner, RW; Slizowska, A; Kot, D; Dobrowolski, JW; Pilch, Z; Dacewicz, E Pre-Sowing Laser Light Stimulation Increases Yield and Protein and Crude Fat Contents in Soybean.
AGRICULTURE-BASEL. 2022; 12(10), 1510
WoS
FullText
FullText_BOKU
** Liebhard, G; Klik, A; Stumpp, C; Nolz, R Partitioning evapotranspiration using water stable isotopes and information from lysimeter experiments.
HYDROLOG SCI J. 2022; 67(4): 646-661. WoS FullText FullText_BOKU** Liebl, M; Gierus, M; Rocchi, E; Potthast, C; Schedle, K Effects of energy reduced diets including alternative protein sources and a phytogenic supplement on performance, carcass traits and digestibility in broiler chickens.
J APPL POULTRY RES. 2022; 31(3), 100265
WoS
FullText
FullText_BOKU
** Roux, N; Kaufmann, L; Bhan, M; Le Noe, J; Matej, S; Laroche, P; Kastner, T; Bondeau, A; Haberl, H; Erb, K Embodied HANPP of feed and animal products: Tracing pressure on ecosystems along trilateral livestock supply chains 1986-2013.
SCI TOTAL ENVIRON. 2022; 851, 158198 WoS PubMed FullText FullText_BOKU** Vollmann, J; Rischbeck, P; Pachner, M; Dordevic, V; Manschadi, AM High-throughput screening of soybean di-nitrogen fixation and seed nitrogen content using spectral sensing.
COMPUT ELECTRON AGR. 2022; 199, 107169 WoS FullText FullText_BOKU2021
** Hall, RM; Urban, B; Wagentristl, H; Karrer, G; Winter, A; Czerny, R; Kaul, HP Common Ragweed (Ambrosia artemisiifolia L.) Causes Severe Yield Losses in Soybean and Impairs Bradyrhizobium japonicum Infection.
AGRONOMY-BASEL. 2021; 11(8), 1616
WoS
FullText
FullText_BOKU
** Hemetsberger, F; Hauser, T; Domig, KJ; Kneifel, W; Schedle, K; Interaction of Soybean Varieties and Heat Treatments and Its Effect on Growth Performance and Nutrient Digestibility in Broiler Chickens..
Animals (Basel). 2021; 11(9):
WoS
PubMed
FullText
FullText_BOKU
** Kaul, HP; Ebrahimi, M; Vollmann, J On the Importance of Soybean Seed P for Shoot P Uptake before Anthesis.
AGRONOMY-BASEL. 2021; 11(6), 1233
WoS
FullText
FullText_BOKU
** Klimek-Kopyra, A; Bacior, M; Lorenc-Kozik, A; Neugschwandtner, RW; Zajac, T Intraspecific competition as a driver for true production potential of soybean.
ITAL J AGRON. 2021; 16(1), 1709
WoS
FullText
FullText_BOKU
2020
** Sagara, T; Bhandari, DR; Spengler, B; Vollmann, J Spermidine and other functional phytochemicals in soybean seeds: Spatial distribution as visualized by mass spectrometry imaging.
FOOD SCI NUTR. 2020; 8(1): 675-682.
WoS
PubMed
FullText
FullText_BOKU
2018
** Watanabe, D; Losak, T; Vollmann, J FROM PROTEOMICS TO IONOMICS: SOYBEAN GENETIC IMPROVEMENT FOR BETTER FOOD SAFETY.
GENETIKA-BELGRADE. 2018; 50(1): 333-350.
WoS
FullText
FullText_BOKU
2017
** Kurasch, AK; Hahn, V; Leiser, WL; Vollmann, J; Schori, A; Betrix, CA; Mayr, B; Winkler, J; Mechtler, K; Aper, J; Sudaric, A; Pejic, I; Sarcevic, H; Jeanson, P; Balko, C; Signor, M; Miceli, F; Strijk, P; Rietman, H; Muresanu, E; Djordjevic, V; Pospisil, A; Barion, G; Weigold, P; Streng, S; Kron, M; Wurschum, T Identification of mega-environments in Europe and effect of allelic variation at maturity E loci on adaptation of European soybean.
PLANT CELL ENVIRON. 2017; 40(5): 765-778. WoS PubMed FullText FullText_BOKU** Sagara, T; Fiechter, G; Pachner, M; Mayer, HK; Vollmann, J Soybean spermidine concentration: Genetic and environmental variation of a potential 'anti-aging' constituent.
J FOOD COMPOS ANAL, 56, 11-17; ISSN 0889-1575 WoS FullText FullText_BOKU** Watanabe, D; Adányi, N; Takács, K; Maczó, A; Nagy, A; Gelencsér, É; Pachner, M; Lauter, K; Baumgartner, S; Vollmann, J; Development of soybeans with low P34 allergen protein concentration for reduced allergenicity of soy foods..
J Sci Food Agric. 2017; 97(3):1010-1017 WoS PubMed FullText FullText_BOKU2015
** Gil-Quintana, E; Lyon, D; Staudinger, C; Wienkoop, S; Gonzalez, EM Medicago truncatula and Glycine max: Different Drought Tolerance and Similar Local Response of the Root Nodule Proteome.
J PROTEOME RES. 2015; 14(12): 5240-5251. WoS PubMed FullText FullText_BOKU** Mitter, H; Schmid, E; Sinabell, F Integrated modelling of protein crop production responses to climate change and agricultural policy scenarios in Austria.
CLIM RES. 2015; 65: 205-220. WoS FullText FullText_BOKU** Vollmann, J; Losak, T; Pachner, M; Watanabe, D; Musilova, L; Hlusek, J Soybean cadmium concentration: validation of a QTL affecting seed cadmium accumulation for improved food safety.
EUPHYTICA. 2015; 203(1): 177-184. WoS FullText FullText_BOKU2014
** Lehecka, GV The Value of USDA Crop Progress and Condition Information: Reactions of Corn and Soybean Futures Markets.
J AGR RESOUR ECON. 2014; 39(1): 88-105. WoS** Sato, T; Van Schoote, M; Wagentristl, H; Vollmann, J Effects of divergent selection for seed protein content in high-protein vs. food-grade populations of early maturity soybean.
PLANT BREEDING. 2014; 133(1): 74-79. WoS FullText FullText_BOKU2013
** Mello, MP; Risso, J; Atzberger, C; Aplin, P; Pebesma, E; Vieira, CAO; Rudorff, BFT Bayesian Networks for Raster Data (BayNeRD): Plausible Reasoning from Observations.
REMOTE SENS-BASEL. 2013; 5(11): 5999-6025. WoS FullText FullText_BOKU** Schedle, K; Humer, E; Mair, C Alternative protein sources to soybean meal: Potentials and limitations in diets for growing-finishing pigs A review.
TIERAERZTL UMSCHAU. 2013; 68(8): 336-342. WoS2012
** Sato, T; Zahlner, V; Berghofer, E; Losak, T; Vollmann, J Near-infrared reflectance calibrations for determining sucrose content in soybean breeding using artificial reference samples.
PLANT BREEDING. 2012; 131(4): 531-534. WoS FullText FullText_BOKU** Schweiger, P; Hofer, M; Hartl, W; Wanek, W; Vollmann, J N-2 fixation by organically grown soybean in Central Europe: Method of quantification and agronomic effects.
EUR J AGRON. 2012; 41: 11-17. WoS FullText FullText_BOKU2011
** Hornig, A; Lorbeer, E; Vollmann, J ISOFLAVONE CONCENTRATION OF SOYBEAN IN CENTRAL EUROPE AS DETERMINED BY HPLC/UV ANALYSIS BEFORE AND AFTER ACID HYDROLYSIS.
ACTA ALIMENT. 2011; 40(2): 247-253. WoS FullText FullText_BOKU** Hörtenhuber, SJ; Lindenthal, T; Zollitsch, W; Reduction of greenhouse gas emissions from feed supply chains by utilizing regionally produced protein sources: the case of Austrian dairy production..
J Sci Food Agric. 2011; 91(6):1118-1127 WoS PubMed FullText FullText_BOKU** Vollmann, J; Walter, H; Sato, T; Schweiger, P Digital image analysis and chlorophyll metering for phenotyping the effects of nodulation in soybean.
COMPUT ELECTRON AGRIC. 2011; 75(1): 190-195. WoS FullText FullText_BOKU2010
** Gierus, M Precipitation of proteins in the rumen fluid using tungstic and trichloracetic acid after feeding sheep thermally treated or untreated soybean meal.
LIVEST SCI. 2010; 132(1-3): 60-64. WoS FullText FullText_BOKU** Vollmann, J; Wagentristl, H; Hartl, W The effects of simulated weed pressure on early maturity soybeans.
EUR J AGRON. 2010; 32(4): 243-248. WoS FullText FullText_BOKU** Werteker, M; Lorenz, A; Johannes, H; Berghofer, E; Findlay, CS Environmental and Varietal Influences on the Fatty Acid Composition of Rapeseed, Soybeans and Sunflowers.
J AGRON CROP SCI. 2010; 196(1): 20-27. WoS FullText FullText_BOKU2002
** Alexandrov, V., Eitzinger, J., Cajic, V., Oberforster, M. Potential impact of climate change on selected agricultural crops in north-eastern Austria..
Global Change Biology, 8, 4, 372-389 WoS** Lindermayr, C; Mollers, B; Fliegmann, J; Uhlmann, A; Lottspeich, F; Meimberg, H; Ebel, J Divergent members of a soybean (Glycine max L.) 4-coumarate : coenzyme A ligase gene family - Primary structures, catalytic properties, and differential expression.
EUR J BIOCHEM. 2002; 269(4): 1304-1315. WoS PubMed FullText FullText_BOKU2001
** Hood, RC The effect of soil temperature and moisture on organic matter decomposition and plant growth.
ISOT ENVIRON HEALT S. 2001; 37(1): 25-41. WoS PubMed FullText FullText_BOKU2000
** Vollmann, J., Fritz, C.N., Wagentristl, H., Ruckenbauer, P. Environmental and genetic variation of soybean seed protein content under Central European growing conditions..
Journal of the Science of Food and Agriculture, 80, 1300-1306 WoS** Vollmann J., Winkler J., Fritz C.N., Grausgruber H., Ruckenbauer P. Spatial field variations in soybean (Glycine max [L.] Merr.) performance trials affect agronomic characters and seed composition..
European Journal of Agronomy 12,13-22 WoS1998
** Gretzmacher, R., Schabazian, N. Improving the productivity of winter wheat in Iran through rotation of wheat, fallow, soybean and alfalfa and manuring..
Die Bodenkultur, 49, 151-157 WoS1996
** Hassanpour, B., Zollitsch, W., Lettner, F. Einsatz von vollfetten Sojabohnen in Legehennenrationen..
Die Bodenkultur, 47, 35-41 WoS1995
** Niessl, H., Vollmann, J., Ruckenbauer, P. Selection for time to maturity in soybean (Glycine max (L.) Merrill) and seed protein content of early maturing genotypes..
Die Bodenkultur, 46, 311-320 WoS1994
** Gretzmacher, R., Schahbazian, N., Pourdavai, N. Einfluß von symbiontischem, organischem und anorganischem Stickstoff auf Ertrag und Qualität von Sojabohnen..
Die Bodenkultur, 45, 3, 253-267 WoS** Knaus, W. F., Lettner, F., Wetscherek, W. Einsatz des Sojaproteinkonzentrates DANPRO A im Milchaustauschfutter für die Kälbermast..
Die Bodenkultur, 45, 75-84 WoS1992
** Vollmann, J., Gruber, H., Gretzmacher, R., Ruckenbauer, P. Note on the efficiency of artificial hybridization in soybean..
Die Bodenkultur, 43, 123-127 WoS