SCI gelistete Publikationen | alle Publikationstypen | Erstautor*in (alphabetisch) |
** Gollner, G; Fedoseyenko, D; Grausgruber-Groeger, S; Grausgruber, H; Friedel, JK; Freyer, B LUCERNE IN ARABLE CROPPING SYSTEMS: POTENTIAL OF DIFFERENT VARIETIES ON BIOMASS PRODUCTION AND NITROGEN BALANCE.
ROM AGRIC RES. 2016; 33: 45-51. WoS** Michel, S; Ametz, C; Gungor, H; Epure, D; Grausgruber, H; Loschenberger, F; Buerstmayr, H Genomic selection across multiple breeding cycles in applied bread wheat breeding.
THEOR APPL GENET. 2016; 129(6): 1179-1189. WoS PubMed FullText FullText_BOKU** Vollmann, J; Buerstmayr, H; From phenotype to genotype: celebrating 150 years of Mendelian genetics in plant breeding research..
Theor Appl Genet. 2016; 129(12):2237-2239 WoS PubMed FullText FullText_BOKU* Sehr, E M; Okello-Anyanga, W; Hasel-Hohl, K; Burg, A; Gaubitzer, S; Rubaihayo, P R; Okori, P; Vollmann, J; Gibson, P; Fluch, S (2016): Assessment of genetic diversity amongst Ugandan sesame (Sesamum indicum L.) landraces based on agromorphological traits and genetic markers.
Journal of Crop Science and Biotechnology , 19, 117-129; ISSN 1975-9479 FullText FullText_BOKU* Vollmann, J (2016): Soybean versus other food grain legumes: A critical appraisal of the United Nations International Year of Pulses 2016.
Bueschl, C; Kluger, B; Doppler, M; Simader, A; Lemmens, M; Buerstmayr, H; Adam, G; Krska, R; Schuhmacher, R
(2016): Towards enhanced plant metabolomics by combining 13C-labeling assisted workflows to study the metabolic defense of wheat against Fusarium.
[Metabolomics 2016, Dublin, Ireland, 27.06.2016 - 30.06.2016]
Grausgruber H., Fuchs C., Atzgersdorfer K., Baron J., Oberlerchner J. T., Böhmdorfer S.
(2016): Phytochemicals in cereals and their use: A case study on anthocyanins.
[66. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2015, Irdning, Austria, 23.11.2015 - 25.11.2015]
Grausgruber H., Hochhauser F., Naderer L., Cuendet C., Dell'Avo F., Koppel R., Kutschka S., Jankuloski L., Janovska D.
(2016): Utilisation of plant genetic resources for food and feed: Case studies of spelt wheat and barley.
[International Scientific Conference Sustainable Utilisation of Plant Genetic Resources for Agriculture and Food, Pieštany, Slovak Republic, 18.10.2016 - 20.10.2016]
Knapp S., Aebi R., Anders M., Brabant C., Oberforster M., Grausgruber H., Hiltbrunner J.
(2016): Correlations of stability parameters across quality traits in a Swiss and an Austrian dataset of winter wheat.
[ESA14 - Growing landscapes – Cultivating innovative agricultural systems, Edinburgh, Scotland, UK, 05.09.2016 - 09.09.2016]
Lyubenova L., Grausgruber H., Janovská D., Chourová M., Holubec V., Cakmak I.
(2016): Antioxidant capacity of selected European oat genotypes.
[10th International Oats Conference, St. Petersburg, Russian Federation, 11.07.2016 - 15.07.2016]
Lyubenova L., Grausgruber H., Janovska D., Chourova M., Holubec V., Tupits I., Tamm I., Cakmak I.
(2016): Antioxidant capacity of selected minor cereals.
[15th International Cereal and Bread Congress 2016, Istanbul, Turkey, 17.04.2016 - 21.04.2016]
Michel S., Kummer C., Loeschenberger F., Ametz C., Grausgruber H., Buerstmayr H.
(2016): Genomic selection for baking quality in applied bread wheat breeding.
[15th International Cereal and Bread Congress 2016, Istanbul, Turkey, 17.04.2016 - 21.04.2016]
Nagy E., Paul K., Kondic-Spika A., Sass L., Grausgruber H., Lantos C., Vass I., Pauk J.
(2016): Wheat phenotyping for abiotic stresses via complex stress diagnostic system.
[7th IFSDAA International Seminar, Sustainable resource management towards food, energy, environment and livelihood, Göttingen, Germany, 27.11.2016 - 29.11.2016]
* Omer F.A., Khalaf A.S., Grausgruber H.
(2016): The leave proline content of some bread and durum wheat under stress conditions in the field and related seedling traits under different regimes of PEG.
[The 2nd Scientific Agricultural Conference, Duhok, Irak, 26.04.2016 - 27.04.2016]
Schaudy, B; Pachner, M; Vollmann, J
(2016): Ursachen und Auswirkungen von Verfärbungen der Samenschale bei Sojabohnen.
[66. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2015, Irdning, Austria, 23.11.2015 - 25.11.2015]
Siegwart, G; Schweiger, W; Warth, B; Michlmayr, H; Vautrin, S; Steiner, B; Krska, R; Schuhmacher, R; Berges, H; Buerstmayr, H; Adam, G
(2016): How does the Fhb1 Locus of Wheat Affect the Ability to Detoxify DON - a Hypothesis.
[Poster]
[38th Mycotoxin Workshop 2016, Berlin, Germany, 02.05.2016 - 04.05.2016]
Steiner, B; Buerstmayr, M; Lemmens, M; Buerstmayr, H;
(2016): Novel findings in breeding for
Fusarium head blight resistance in wheat
.
[5th International Symposium on Fusarium Head Blight, Florianopolis, Brazil, 06.04.2016 - 09.04.2016]
Vollmann, J
(2016): Landwirtschaft 2030 und die besonderen Herausforderungen an die Pflanzenzüchtung.
[5. Umweltökologisches Symposium 2016. Landwirtschaft 2030 – Auswirkungen auf Boden, Wasser und Luft, Irdning, Austria, 05.04.2016 - 06.04.2016]
Vollmann, J; Losak, T
(2016): Reduction of cadmium uptake in crop plants: a case study from soybean.
[Soil - the non-renewable environmental resource, Brno, Czech Republic, 07.09.2015 - 09.09.2015]
Vollmann J., Sagara T. , Mayer H.K.
(2016): Polyamines in legumes: Components with a possibly strong health potential and their respective breeding options.
[20th EUCARPIA General Congress 2016, Zürich, Switzerland, 29.08.2016 - 01.09.2016]
Vollmann, J; Sagara, T; Mayer, H.K.
(2016): Neue Aspekte zu Spermidin in Sojabohnen.
[Menopause, Andropause, Antiaging 2016, Vienna, Austria, 08.12.2016 - 10.12.2016]
Vollmann, J; Watanabe, D; Adanyi, N; Losak, T; Mayer, HK
(2016): Soybean quality: Options for improvement of food safety and health value.
[66. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2015, Irdning, Austria, 23.11.2015 - 25.11.2015]