SCI gelistete Publikationen | alle Publikationstypen | Erstautor*in (alphabetisch) |
** Akkoc, Y; Lyubenova, L; Grausgruber, H; Janovska, D; Yazici, A; Cakmak, I; Gozuacik, D Minor cereals exhibit superior antioxidant effects on human epithelial cells compared to common wheat cultivars.
J CEREAL SCI. 2019; 85: 143-152. WoS FullText FullText_BOKU
Buerstmayr, M; Steiner, B; Wagner, C.; Ehn, M; Danler, A; Eshonkulov, B; Buerstmayr, H
(2019): Fine-Mapping of the Fusarium Head Blight Resistance QTL Qfhs.Ifa-5A Identified Two Resistance QTL Associated with Anther Extrusion
.
[1st International Wheat Congress
Saskatoon, Saskatchewan, Canada, Saskatoon, Canada, 22.07.2019 - 26.07.2019]
Call, L; Grausgruber, H; Schoenlechner, R; Reiter, E; Flamm, C; D'Amico, S
(2019): Einfluss der Umweltbedingungen auf antinutritive Inhaltsstoffe im Weizen.
[5. ICC DACH Tagung 2019, Nyon, Switzerland, 17.10.2019 - 18.10.2019]
Call, L; Kapeller, M; Grausgruber, H; Reiter, E; Schoenlechner, R; D'Amico, S
(2019): Impacts of Triticum species and breeding on wheat protein composition.
[Poster]
[4. Linzer Kontaminantentagung 2019, Linz, Austria, 03.12.2019 - 04.12.2019]
** Call, L; Reiter, EV; Wenger-Oehn, G; Strnad, I; Grausgruber, H; Schoenlechner, R; D"Amico, S; Development of an enzymatic assay for the quantitative determination of trypsin inhibitory activity in wheat..
Food Chem. 2019; 299:125038 WoS PubMed FullText FullText_BOKU
Feike T., Shawon A.R., Bergjord Olsen A.K., Waalen W., Harvie J., Haikka H., Tupits I., Tamm I., Kottmann L., Schittenhelm S., Tenhola-Roininen T., Zechner E., Wieser F., Hanek M., Niewinska M., Siekmann D., Fromme F.J., Baga M., Chibbar R.N., Grausgruber H., Hackauf B.
(2019): Development of lodging-resistant and climate-smart rye – a contribution to a sustainable cereal production in marginal environments.
[Poster]
[62. Jahrestagung der Gesellschaft für Pflanzenbauwissenschaften e.V., Landscape matters - Agrarlandschaften der Zukunft, Berlin, Germany, 10.09.2019 - 12.09.2019]
Forte P., Vittori D., Grausgruber H., Vida G., Pagnotta M.A.
(2019): Preliminary screening of durum wheat breeding lines under organic conditions.
[Poster]
[63rd Italian Society of Agricultural Genetics Annual Congress, Science and innovation for sustainable agriculture intensification: The contribution of plant genetics and breeding, Naples, Italy, 10.09.2019 - 13.09.2019]
Grausgruber H., Call L., D'Amico S., Reiter E., Böhmdorfer S., Schönlechner R.
(2019): Exploiting genetic diversity in wheat breeding to improve the nutritional value.
[Wheat diversity & human health, Istanbul, Turkey, 22.10.2019 - 24.10.2019]
Grausgruber H., Emsenhuber C., Hochhauser F., Naderer F., Taassob-Shirazi F., Klevenhusen F., Zebeli Q., Ingelbrecht I., Hofinger B., Jankuloski L.
(2019): Less is better: improving forage quality of barley.
[69. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2018, Irdning, Austria, 19.11.2018 - 21.11.2018]
Grausgruber H., Meglic V., Hauptvogel P., Dolnicar P., Petrovic K., Janovska D., Bilsborrow P., Vogt-Kaute W., Pagnotta M., Kuhar A.G.
(2019): ECOBREED - Increasing the Efficiency and COmpetitiveness of organic crop BREEDing. A new H2020 project on organic breeding of wheat, potato, soybean and buckwheat.
[69. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2018, Irdning, Austria, 19.11.2018 - 21.11.2018]
Grausgruber H., Sterbova L., Thrackl K., Bradova J., Baumgartner S., Dvoracek V.
(2019): Content of the immunodominant 33-mer peptide from alpha2-gliadin in common and ancient wheat flours determined by the G12 sandwich ELISA.
[Poster]
[13th International Gluten Workshop LACC/IGW, Mexico City, Mexico, 14.03.2018 - 17.03.2018]
** Klevenhusen, F; Emsenhuber, C; Grausgruber, H; Petri, RM; Zebeli, Q Effects of the orange lemma (rob1) mutant line of barley cv. "Optic' compared with its wild-type on the ruminal microbiome and fermentation tested with the rumen simulation technique.
CROP PASTURE SCI, 70, 789-799; ISSN 1836-0947 WoS FullText FullText_BOKU** Leisova-Svobodova, L; Michel, S; Tamm, I; Chourova, M; Janovska, D; Grausgruber, H Diversity and Pre-Breeding Prospects for Local Adaptation in Oat Genetic Resources.
Losak, T; Ruda, A; Vollmann, J
(2019): Reduction of cadmium uptake by soybean plants.
[Risk Factors in Food Chain, XXth International Scientific Conference, Osrblie, Slovak Republic, 09.09.2019 - 11.09.2019]
Marjanovic-Jeromela, A; Cvejic, S; Jocic, S; Miladinovic, D; Vollmann, J (2019): Risultati e prospettive nel miglioramento genetico delle colture da olio (Achievements and trends in oil crop breeding).
In: Mosca, G (Ed.), Oli e grassi, Fonti oleaginose per gli utilizzi food e non food, 197-207; Edagricole-New Business Media, Collana Edagricole Universita & Formazione, Milano; ISBN 978-88-506-5564-9
Mikic S., Kondic-Spika A., Trkulja D., Mirosavljevic M., Takac V., Buha N., Grausgruber H.
(2019): Phenotypic and molecular variability of Serbian and Austrian winter wheat varieties.
[17th International EWAC Conference 2018, Bucharest, Romania, 03.06.2018 - 08.06.2018]
** Miladinović, D; Vollmann, J; Molinero-Ruiz, L; Torres, M; Editorial: Advances in Oil Crops Research-Classical and New Approaches to Achieve Sustainable Productivity..
Miladinovic, D; Vollmann, J; Molinero-Ruiz, J; Torres, M (2019): Advances in Oil Crops Research – Classical and New Approaches to Achieve Sustainable Productivity.
, 306; Frontiers Media, Lausanne; ISBN: 978-2-88963-068-4 FullText** Paul, K; Pauk, J; Kondic-Spika, A; Grausgruber, H; Allahverdiyev, T; Sass, L; Vass, I Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat.
** Steiner, B; Buerstmayr, M; Wagner, C; Danler, A; Eshonkulov, B; Ehn, M; Buerstmayr, H; Fine-mapping of the Fusarium head blight resistance QTL Qfhs.ifa-5A identifies two resistance QTL associated with anther extrusion..
Vollmann, J (2019): Zum Gedenken an Em. Ord. Univ.-Prof. Dipl.-Ing. Dr. Peter RUCKENBAUER, *13. April 1938 +14. April 2019.
Journal für Kulturpflanzen, 71, 196-196; ISSN 1867-0911 FullText
VOLLMANN, J; BERNHART, M; PETROVIĆ, K; MILADINOVIĆ, J; DJORDJEVIĆ, V
(2019): Soybean breeding for organic farming: Breeding goals and options.
[69. Jahrestagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs 2018, Raumberg, Austria, 19.11.2018 - 21.11.2018]
Vollmann, J; Grausgruber, H; Lemmens, M; Bürstmayr, H (2019): Peter Ruckenbauer (1939–2019) – Ein wissenschaftlicher Nachruf .
Vollmann, J; Pachner, M
(2019): Semi-determinate stem growth in soybean: Agronomic and seed effects in early maturity populations.
[Poster]
[Third International Legume Society Conference, Poznan, Poland, 21.05.2019 - 24.05.2019]
Vollmann, J; Pachner, M; Wagentristl, H
(2019): Effects of the Dt2 gene for stem termination on agronomic and seed composition traits of soybean.
[6. Congress of the Serbian Genetic Society, Vrnjačka Banja, Republic of Serbia, 13.10.2019 - 17.10.2019]
Vollmann, J; Sagara, T; Pachner, M; Schmidt, A; Mayer, HK
(2019): The polyamine spermidine as a health component in soy-foods: From soybean breeding to food production.
[Poster]
[Third International Legume Society Conference, Poznan, Poland, 21.05.2019 - 24.05.2019]