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Institute of Plant Breeding

SCI listed publications | all types of publications | First Author (alphabetical order) |

Scientific publications from BOKU scientists, especially those which are published in SCI / SSCI journals, or in other refereed journals, proceedings, monographs as well as articles in collected volumes are listed under PUBLICATIONS.

Publications with special focus on transfer of knowledge ("social impact") to practitioners as well as the interested public can be found under the menu item:

>> Transfer of Knowledge


** = Publications listed in SCI/SSCI - Journals, published in Web of Science
* = peer-reviewed publication (not listed in SCI/SSCI)
Only: Full paper/article, Review, Proceedings Paper

** Akkoc, Y; Lyubenova, L; Grausgruber, H; Janovska, D; Yazici, A; Cakmak, I; Gozuacik, D Minor cereals exhibit superior antioxidant effects on human epithelial cells compared to common wheat cultivars.

J CEREAL SCI. 2019; 85: 143-152. WoS FullText FullText_BOKU

** Call, L; Reiter, EV; Wenger-Oehn, G; Strnad, I; Grausgruber, H; Schoenlechner, R; D"Amico, S; Development of an enzymatic assay for the quantitative determination of trypsin inhibitory activity in wheat..

Food Chem. 2019; 299:125038 WoS PubMed FullText FullText_BOKU

Forte P., Vittori D., Grausgruber H., Vida G., Pagnotta M.A. (2019): Preliminary screening of durum wheat breeding lines under organic conditions. [Poster]
[63rd Italian Society of Agricultural Genetics Annual Congress, Science and innovation for sustainable agriculture intensification: The contribution of plant genetics and breeding, Naples, 10-13 September 2019]

In: Italian Society of Agricultural Genetics (Ed.), Proceedings of the LXIII SIGA Annual Congress, 10-13 September 2019, Napoli, Italy, Poster Communication Abstract 6.24, Societa Italiana di Genetica Agraria, Portici (NA), Italy; ISBN: 978-77-904570-9-8 FullText

Grausgruber H., Call L., D'Amico S., Reiter E., Böhmdorfer S., Schönlechner R. (2019): Exploiting genetic diversity in wheat breeding to improve the nutritional value.
[Wheat diversity & human health, Istanbul, 22-24 October 2019]

In: IT PGRFA et al. (Eds.), Wheat diversity & human health, 22-24 Oct 2019, Istanbul, Turkey, Book of abstracts, p. 13

Grausgruber H., Emsenhuber C., Hochhauser F., Naderer F., Taassob-Shirazi F., Klevenhusen F., Zebeli Q., Ingelbrecht I., Hofinger B., Jankuloski L. (2019): Less is better: improving forage quality of barley.
[69. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs, HBLFA Raumberg-Gumpenstein, Irdning, 19.-21. November 2018]

In: Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs (Ed.), 69th Conference, Resistance breeding: from pathogen epidemiology to molecular breeding, 19-21 Nov. 2018, Raumberg-Gumpenstein, pp. 49-50. ; ISBN: 978-3-900932-63-3 FullText

Grausgruber H., Meglic V., Hauptvogel P., Dolnicar P., Petrovic K., Janovska D., Bilsborrow P., Vogt-Kaute W., Pagnotta M., Kuhar A.G. (2019): ECOBREED - Increasing the Efficiency and COmpetitiveness of organic crop BREEDing. A new H2020 project on organic breeding of wheat, potato, soybean and buckwheat.
[69. Tagung der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs, HBLFA Raumberg-Gumpenstein, Irdning, 19.-21. November 2018]

In: Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs (Ed.), 69th Conference, Resistance breeding: from pathogen epidemiology to molecular breeding, 19-21 Nov. 2018, Raumberg-Gumpenstein, pp. 57-58.; ISBN: 978-3-900932-63-3 FullText

Grausgruber H., Sterbova L., Thrackl K., Bradova J., Baumgartner S., Dvoracek V. (2019): Content of the immunodominant 33-mer peptide from alpha2-gliadin in common and ancient wheat flours determined by the G12 sandwich ELISA. [Poster]
[LACC/IGW - 13th International Gluten Workshop, Mexico City, 14-17 March 2018]

In: Guzman C. (Ed.), LACC/IGW 13th International Gluten Workshop Proceedings, pp. 116-118. UCO Press, Editorial Universidatd de Cordoba, Cordoba, Spain; ISBN: 978-84-9927-493-5

** Miladinović, D; Vollmann, J; Molinero-Ruiz, L; Torres, M; Editorial: Advances in Oil Crops Research-Classical and New Approaches to Achieve Sustainable Productivity..

Front Plant Sci. 2019; 10:791 WoS PubMed PUBMED Central FullText FullText_BOKU

** Paul, K; Pauk, J; Kondic-Spika, A; Grausgruber, H; Allahverdiyev, T; Sass, L; Vass, I Co-occurrence of Mild Salinity and Drought Synergistically Enhances Biomass and Grain Retardation in Wheat.

FRONT PLANT SCI. 2019; 10, 501 WoS PubMed PUBMED Central FullText FullText_BOKU

VOLLMANN, J; BERNHART, M; PETROVIĆ, K; MILADINOVIĆ, J; DJORDJEVIĆ, V (2019): Soybean breeding for organic farming: Breeding goals and options.
[Jahrestagung 2018 der Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs, Raumberg, AUSTRIA, NOV 19-21, 2018]

In: Vereinigung der Pflanzenzüchter und Saatgutkaufleute Österreichs, 69. Tagung, 19.-21. November 2018, Raumberg-Gumpenstein, Resistance breeding - From pathogen epidemiology to molecular breeding, pp. 51-55; ISBN: 978-3-900932

Vollmann, J; Pachner, M (2019): Semi-determinate stem growth in soybean: Agronomic and seed effects in early maturity populations. [Poster]
[Third International Legume Society Conference, Poznan, MAY 21-24, 2019]

In: International Legume Society and Institute of Plant Genetics, Polish Academy of Sciences, Legumes for human health and planet health, p. 121; ISBN: 978-83-950380-1-3

Vollmann, J; Sagara, T; Pachner, M; Schmidt, A; Mayer, HK (2019): The polyamine spermidine as a health component in soy-foods: From soybean breeding to food production. [Poster]
[Third International Legume Society Conference, Poznan, MAY 21-24]

In: International Legume Society and Institute of Plant Genetics, Polish Academy of Sciences, Legumes for human health and planet health, p 163; ISBN: 978-83-950380-1-3

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