University of Natural Resources and Life Sciences, Vienna (BOKU) - Research portal

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Mag. Dr. Heidi Elisabeth Schwartz-Zimmermann

Institute of Bioanalytics and Agro-Metabolomics
Konrad-Lorenz-Straße 20, 3430 Tulln an der Donau
heidi.schwartz(at)boku.ac.at
Tel: +43 1 47654-97374

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ORCID: 0000-0003-2897-7991

Curr. Vitae

2008 - PostDoc at the IFA-Tulln, Boku Vienna
2004 - 2008 PhD-Thesis at the University of Vienna. Topic: "Analysis of bioactive compounds in foods: Isoflavones, tocopherols, tocotrienols and plant sterols"
2002 - 2003 Erasmus studies in Lille (France)
1998 - 2004 Master studies in Chemistry at the University of Vienna

Statistik Austria, science classification

analytical chemistry;

Expertise

Analytical Chemistry; Analysis of mycotoxins and mycotoxin biomarkers; Analysis of phytoestrogens; Animal metabolomics; Development and application of targeted metabolomics methods;

Awards

2018 IFA Acquisition Award
2010 Czedik-Eysenberg Preis 2010 (Verleihung im Rahmen der Österreichischen Lebensmittelchemikertage 19.-21.5.2010)
2009 Förderpreis der AKNÖ 2009
2009 Würdigungspreis des Bundesministeriums für Wissenschaft und Forschung 2009
2009 Promotion sub auspiciis am 12.3.2009
2006 Posterpreis beim 2nd Full Network Meeting des EuroFIR Projektes (Nantes, Frankreich, 21.-24.9.2006)
2004 Young scientist poster award beim 25th International Symposium on Chromatography (ISC 2004 – Paris, Frankreich, 4.-8.10.2004)

Reviewer for scientific journals

2022 - Drug Metabolism Reviews
2022 - Separations
2019 - Mycotoxin Research
2019 - Journal of Animal Science and Biotechnology
2018 - Journal of Chromatography B Analytical Technologies
2018 - Food and Chemical Toxicology
2017 - Microbial Pathogenesis
2017 - Journal of Food Protection
2015 - Food Control
2015 - Analytical and Bioanalytical Chemistry
2014 - Analytical Methods
2014 - Czech Journal of Animal Science
2013 - Journal of Chromatography A
2013 - World Mycotoxin Journal
2012 - Toxins
2012 - British Journal of Nutrition
2010 - Journal of agricultural and Food Chemistry
2010 - Analytica Chimica Acta
2009 - Food chemistry
2008 - Food Chemistry and Technology
2008 - Journal of Food Composition and analysis
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