Sigrid Mayrhofer

Lectures

• Year: 2018 -  Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in broilers

  Autoren: Roth N., Mayrhofer S., Gierus M., Weingut C., Schwarz C., Doupovec B., Berrios R., Domig K.J.

  Event: ICAR 2018 - International Conference on Antimicrobial Research

• Year: 2018 -  Safety assessment of fermented fishery products from Cambodia

  Autoren: Ly D., Mayrhofer S., San V., Schmidt J.-M., Zitz U., Domig K.J.

  Event: Food Micro 2018 - 26th International ICFMH Conference

• Year: 2018 -  Role of feed additives in the strategy to reduce the prevalence of antimicrobial resistance in broilers

  Autoren: Roth N., Mayrhofer S., Gierus M., Weingut C., Schwarz C., Doupovec B., Berrios R., Domig K.J.

  Event: 4th International Conference on Antimicrobials, Multiple Drug Resistance & Antibiotics Resistance

• Year: 2018 -  Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers

  Autoren: Roth, N; Mayrhofer, S; Gierus, M; Weingut, C; Schwarz, C; Doupovec, B; Berrios, B; Domig, K

  Event: The American Association of Avian Pathologist (AAAP) Annual Meeting 2018

• Year: 2018 -  Safety of fermented vegetables from Cambodia: Biogenic amines contents in relation to physicochemical properties and microbial communities

  Autoren: Ly D., Mayrhofer S., San V., Schmidt J.M., Zitz U., Domig K.J.

  Event: 5th International ISEKI Food Conference 2018

• Year: 2018 -  Safety of fermented vegetables from Cambodia: Biogenic amines contents in relation to physicochemical properties and microbial communities

  Autoren: Ly, D; Mayrhofer, S; San, V; Schmidt, J.-M; Zitz, U; Domig K.J;

  Event: 5th International ISEKI Food Conference 2018

• Year: 2018 -  Safety assessments of Cambodian fermented foods

  Autoren: Ly D., Mayrhofer S., San V., Schmidt J.M., Zitz U., Domig K.J.

  Event: 4th AFSA International Conference on “Food Safety and Food Security”

• Year: 2018 -  Prevalence of antibiotic resistant bacteria in animals - A global perspective

  Autoren: Roth, N; Kaesbohrer, A; Mayrhofer, S; Zitz, U; Hofacre, C; Domig, K.J;

  Event: 4th International Conference on Antimicrobials, Multiple Drug Resistance & Antibiotics Resistance

• Year: 2017 -  The effect of an acid-based feed additive on the intestinal level of ESBL-producing E. coli in swine

  Autoren: Roth N., Mayrhofer S., Doupovec B., Berrios R., Domig K.J.

  Event: 16. BOKU-Symposium Tierernährung 2017

• Year: 2017 -  The effect of an acid based feed additive on the intestinal level of ESBL-producing E. coli in feces of swine

  Autoren: Roth N., Mayrhofer S., Doupovec B., Berrios R., Waxenecker F., Domig K.

  Event: 9th European Symposium of Porcine Health Management 2017

• Year: 2017 -  Microbiology of dry-fermented wild boar sausage and the potential of coagulase-negative Staphylococci as their autochtonous starter culture

  Autoren: Fiedler, C; Zunabovic-Pichler, M; Mrkonjic-Fuka, M; Mayrhofer, S; Kneifel W; Domig, J.K;

  Event: 17. Fachsymposium Lebensmittelmikrobiologie

• Year: 2016 -  Antimicrobial susceptibility testing of lactic acid bacteria (LAB) and bifidobacteria

  Autoren: Mayrhofer S., Zitz U., Feichtinger M., Kneifel W., Domig K.J.

  Event: 30th EFFoST International Conference 2016 - Targeted Technologies for Sustainable Food Systems

• Year: 2016 -  How can my research help to overcome the challenge of reducing antibiotic resistance

  Autoren: Ly D., Schmidt J.M., Mayrhofer S., Domig K.J.

  Event: GCUA Summer School 2016 - Reducing Antimicrobial Resistance in Livestock farming

• Year: 2016 -  Influence of a dietary acid based composition on caecal E.coli resistant to antibiotics in broilers

  Autoren: Roth N., Mayrhofer S., Domig K.J.

  Event: GCUA Summer School 2016 - Reducing Antimicrobial Resistance in Livestock farming

• Year: 2016 -  Detection of antibiotic resistant E. coli in weaned piglets

  Autoren: Roth N., Mayrhofer S., Doupovec B., Berrios R., Waxenecker F., Sucher P., Domig K.

  Event: 24th International Pig Veterinary Society Congress

• Year: 2016 -  Tetracycline resistance in the Lactobacillus buchneri group

  Autoren: Mayrhofer S., Feichtinger M., Kneifel W., Domig K.J.

  Event: 35. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin 2016

• Year: 2016 -  Tetracycline resistance in the Lactobacillus buchneri group

  Autoren: Mayrhofer S., Feichtinger M., Kneifel W., Domig K. J.

  Event: 25th International ICFMH Conference - FoodMicro 2016

• Year: 2016 -  Spiral plating versus conventional surface plating - a comparative study

  Autoren: Zitz, U; Mayrhofer, S; Wolkersdorfer, U; Weingut, C; Domig, K

  Event: 35. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin 2016

• Year: 2016 -  Antibiotics, antibiotic resistance, detection of antibiotic resistance

  Autoren: Mayrhofer S.

  Event: GCUA Summer School 2016 - Reducing Antimicrobial Resistance in Livestock farming

• Year: 2015 -  Monitoring of antibiotic resistant bacteria in food animals

  Autoren: Roth N., Mayrhofer S., Domig K.J.

  Event: Livestock production in the post antibiotic era - Global Challenges University Alliance (GCUA) workshop - Swedish University of Agricultural Sciences (SLU)

• Year: 2015 -  Detection of antibiotic resistant E. coli in broilers during the mast period

  Autoren: Roth N., Mayrhofer S., Weingut C., Doupovec B., Berrios R., Waxenecker F., Schatzmayr G., Domig K.J.

  Event: Central European Symposium on antimicrobial resistance - CESAR

• Year: 2015 -  Monitoring the livestock resistome

  Autoren: Domig K.J., Mayrhofer S., Roth N., Kneifel W.

  Event: Livestock production in the post antibiotic era - Global Challenges University Alliance (GCUA) workshop - Swedish University of Agricultural Sciences (SLU)

• Year: 2015 -  Herausforderungen bei der Beurteilung der Antibiotikasensitivität von Milchsäurebakterien

  Autoren: Domig K., Mayrhofer S., Feichtinger M., Kneifel W.

  Event: 15. Fachsymposium Lebensmittelmikrobiologie der DGHM/VAA;M 2015

• Year: 2015 -  Tracking of pathogenic and beneficial microflora from wild boar meat sausages traditionally produced in Croatia

  Autoren: Mrkonjic Fuka M., Zunabovic M., Mayrhofer S., Žgomba Maksimović A., David M. & Domig K.J.

  Event: 6th Congress of European Microbiologists FEMS 2015

• Year: 2015 -  Influence of feed additives on antibiotic-resistant bacteria in the poultry food chain

  Autoren: Bécède, B; Mayrhofer, S; Roth, N., Domig, K.J.

  Event: ELLS Scientific Student Conference 2015 - Challenges of global resource management – social, environmental and economic dimensions

• Year: 2015 -  Molecular identification of microorganisms used for "Bacteriographie"

  Autoren: Mayrhofer S., Brada P., Ukowitz C., Schopf E., Zunabovic M. & Domig K.J.

  Event: 6th Congress of European Microbiologists FEMS 2015

• Year: 2015 -  Natürliche Futterzusatzstoffe zur Redution von Antibiotikaresistenzen

  Autoren: Mayrhofer S., Roth N., Domig K.J.

  Event: Science 2 Business Award 2015

• Year: 2014 -  David M., Zunabovic M., Mayrhofer S., Mrkonjić-Fuka Mirna., Domig K.J.

  Autoren: Naturally fermented boar sausages - Analysing their microflora with focus on beneficial bacteria

  Event: ELLS Scientific Student Conference 2014

• Year: 2014 -  Beneficial microbes and antibiotic sensitivity – Legal background and open questions

  Autoren: Domig K.J., Mayrhofer S., Feichtinger M., Kneifel W.

  Event: Joint Conference PROMISE and BacFood Net - Persistent lifestyles of food-borne pathogens and its consequence

• Year: 2014 -  Herausforderung Antibiotikaresistenz - Sicherheitsbewertung von potentiellen Laktobazillen-basierenden Starterkulturen und Probiotika

  Autoren: Mayrhofer, S; Birru, F.H; Gollan, D; Golos, A; Domig K.J.

  Event: 34. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin 2014

• Year: 2013 -  RAPD- und rep-PCR zur Indentifizierung von Oenococcus oeni-Isolaten auf Stamm-Ebene

  Autoren: Hundsdorfer A., Zunabovic M., Mayrhofer S., Krükle A., Kneifel W., Domig K.J.

  Event: 14. Fachsymposium Lebensmittelmikrobiologie der Deutschen Gesellschaft für Hygiene und Mikrobiologie DGHM und der Vereinigung für Allgemeine und Angewandte Mikrobiologie VAAM 2013

• Year: 2013 -  Typisierung und Charakterisierung von potentiellen Weinstarterkulturen

  Autoren: Hundsdorfer A., Mayrhofer S., Zunabovic M., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2013 - Pflanzenschutz als Beitrag zur Ernährungssicherung

• Year: 2013 -  Identity and basic characterization of potential lactic acid bacteria starter cultures isolated from traditionally fermented milk in Montenegro - annual report/2nd project year

  Autoren: Mayrhofer S., Zunabovic M., Domig K.J.

  Event: WTZ-Meeting 2013

• Year: 2013 -  Detektion von Milchsäurebakterien im Wein mittels kultureller und molekularer Methoden

  Autoren: Mayrhofer S., Walzer M., Filipp R., Lehner D., Krükle A., Kneifel W., Domig K.J.

  Event: 14. Fachsymposium Lebensmittelmikrobiologie der Deutschen Gesellschaft für Hygiene und Mikrobiologie DGHM und der Vereinigung für Allgemeine und Angewandte Mikrobiologie VAAM 2013

• Year: 2013 -  Vorkommen von Milchsäurebakterien in Wiener Weinen

  Autoren: Mayrhofer S., Walzer M., Filipp R., Krükle A., Lehner D., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2013 - Pflanzenschutz als Beitrag zur Ernährungssicherung

• Year: 2012 -  Milchsäurebakterien und Gesundheit

  Autoren: Domig K.J., Mayrhofer S., Kneifel W.

  Event: 140 Jahre Universität für Bodenkultur Wien 2012 - Quo vadis, Universität(en)?

• Year: 2012 -  Molekulare Untersuchung der Weinmikrobiota

  Autoren: Filipp R., Mayrhofer S., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2012 - Ernährung sichern, trotz begrenzter Ressourcen

• Year: 2012 -  Phänotypische Bestimmung der Antibiotikaempfindlichkeit von Laktobazillen: Gegenüberstellung von zwei Standardverfahren

  Autoren: Mayrhofer S., Zitz U., Birru F.H., Dattler D., Golos A., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2012 - Ernährung sichern, trotz begrenzter Ressourcen

• Year: 2012 -  Strain identification and antibiotic resistance gene detection of probiotic bacteria by 16S rRNA-specific PCR, Rep-PCR and DNA Microarray technique

  Autoren: Sanae Kaewnopparat, Konrad Domig, Sigrid Mayrhofer, Markus Walzer, Claudia König, Wolfgang Kneifel

  Event: Dr. Glass Gems Charme 2012

• Year: 2012 -  Vorkommen von Milchsäurebakterien im Wein

  Autoren: Mayrhofer S., Lehner D., Filipp R., Hundsdorfer A., Krükle A., Reiterich C., Walzer M., W. Kneifel, Domig K.J.

  Event: 4. Klosterneuburger Hefetagung 2012

• Year: 2012 -  Kulturabhängige Methoden für die Analyse von Milchsäurebakterien aus Wiener Weinen

  Autoren: Walzer M., Mayrhofer S., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2012 - Ernährung sichern, trotz begrenzter Ressourcen

• Year: 2012 -  Frische und Haltbarkeit von Lebensmitteln in Spannungsfeld von Hygiene und Sicherheit

  Autoren: Domig K.J., Mayrhofer S., Zunabovic M., Zitz U., Kneifel W.

  Event: 140 Jahre Universität für Bodenkultur Wien 2012 - Quo vadis, Universität(en)?

• Year: 2012 -  Typing and characterisation of potential wine starter-cultures

  Autoren: Hundsdorfer A., Mayrhofer S., Kneifel W., Domig K.J.

  Event: Euroleague for Life Sciences - Scientific Student Conference 2012 - Future Cities - Future Life

• Year: 2012 -  Dynamics of Oenococcus oeni populations during malolactic fermentation of high-alcoholic wine

  Autoren: Polinkiewicz M., Pavelescu D., Mayrhofer S. & Domig K.J.

  Event: Euroleague for Life Sciences - Scientific Student Conference 2012 - Future Cities - Future Life

• Year: 2012 -  Identity and basic characterization of potential lactic acid bacteria starter cultures isolated from traditionally fermented milk in Montenegro - annual report/1st project year

  Autoren: Mayrhofer S., Domig K.

  Event: WTZ-Meeting 2012

• Year: 2011 -  Detection of lactic acid bacteria in wine using culture-independent methods

  Autoren: Filipp R., Mayrhofer S., Kneifel W., Domig K.J.

  Event: Scientific Student Conference 2011

• Year: 2011 -  Detektion von Milchsäurebakterien im Wein mittels mikro- und molekularbiologischer Methoden

  Autoren: Mayrhofer S., Lehner D., Walzer M., Filipp R., Kneifel W., Domig K.J.

  Event: ALVA Jahrestagung 2011 - Landwirtschaft, Lebensmittel und Veterinärmedizin - Zukunft der Forschung in Österreich

• Year: 2011 -  Culture-dependent techniques for the analysis of lactic acid bacteria associated with Viennese wine

  Autoren: Walzer M., Mayrhofer S., Kneifel W., Domig K.J.

  Event: Scientific Student Conference 2011

• Year: 2011 -  Evaluation of a new ISO standard for antimicrobial susceptibility testing of lactobacilli and bifidobacteria - an interlaboratory trial

  Autoren: Birru F.H., Mayrhofer S., Domig K.J., Kneifel W.

  Event: International Yakult Symposium 2011

• Year: 2011 -  Detektion von Antibiotikaresistenzgenen in lebensmittelrelevanten Milchsäurebakterien

  Autoren: Mayrhofer S., Dattler D., Aigner S., Kneifel W., Domig K.J.

  Event: 12. Fachsymposium für Lebensmittelmikrobiologie der Deutschen Gesellschaft für Hygiene und Mikrobiologie DGHM und der Vereinigung für Allgemeine und Angewandte Mikrobiologie VAAM 2011

• Year: 2011 -  Antibiotic susceptibility testing of non-enterococcal lactic acid bacteria and bifidobacteria

  Autoren: Mayrhofer S., Domig K.J., Birru F.H., Dattler D., Golos A., Kneifel W.

  Event: International Yakult Symposium 2011

• Year: 2011 -  Microarray-based detection of antimicrobial resistance genes in microorganisms used as feed additives

  Autoren: Mayrhofer S., Dattler D., Kneifel W., Domig K.J.

  Event: 10. BOKU-Symposium Tierernährung 2011

• Year: 2011 -  Forschung und Lehre der Arbeitsgruppe Lebensmittelmikrobiologie und -hygiene

  Autoren: Domig K.J., Mayrhofer S.

  Event: VÖLB Jahreshauptversammlung 2011

• Year: 2011 -  Nachweis von Milchsäurebakterien im Wein

  Autoren: Mayrhofer S., Lehner D., Walzer M., Filipp R., Krükle A., Kneifel W., Domig K.J.

  Event: 3. Klosterneuburger Hefetagung 2011

• Year: 2011 -  Microarray-based detection of antimicrobial resistance genes in lactic acid bacteria and bifidobacteria

  Autoren: Mayrhofer S., Domig K.J., Dattler D., Kneifel W.

  Event: Milk Conference 2011

• Year: 2010 -  Antimicrobial resistance of lactobacilli - localisation of resistance genes

  Autoren: Mayrhofer S., Aigner S., Kneifel W., Domig K.J.

  Event: 1st Kiel Food Science Symposium 2010

• Year: 2010 -  Antibiotic susceptibility testing of lactic acid bacteria and bifidobacteria used in the food and feed industry

  Autoren: Domig K.J., Mayrhofer S., Kneifel W.

  Event: 1st Kiel Food Science Symposium 2010

• Year: 2010 -  Identifikation von Bakterien

  Autoren: Mayrhofer S., König C., Muchitsch M., Frind N., Domig K.J.

  Event: Wiener Töchtertag an der BOKU 2010

• Year: 2010 -  Antibiotic susceptibility of potential probiotic Bifidobacteria spp.

  Autoren: Domig K.J., Mayrhofer S., Kneifel W.

  Event: International Scientific Conference on Probiotics and Prebiotics

• Year: 2010 -  Antibiotic susceptibility of Bifidobacterium strains isolated from different animal sources.

  Autoren: Mayrhofer S., Domig K.J., Petersson A., Mair C., Kneifel W.

  Event: 9. BOKU-Symposium Tierernährung 2010

• Year: 2010 -  Antibiotic resistance in bifidobacteria isolated from the meat production chain

  Autoren: Mayrhofer, S., Domig, K.J., Mair, C., Petersson, A., Kneifel, W.

  Event: 6th European Symposium on Food Safety IAFP 2010

• Year: 2010 -  Antibiotikaresistenzprüfung von futter- und lebensmittelrelevanten Milchsäurebakterien

  Autoren: Mayrhofer, S., Domig, K.J., Mair, C., Petersson, A., Kneifel, W.

  Event: ALVA Jahrestagung 2010 - Vom Lebensmittel zum Genussmittel, was essen wir morgen?

• Year: 2010 -  Molecular identification of lactic acid bacteria in wine

  Autoren: Mayrhofer S., Lehner D., Kneifel W., Domig K.J.

  Event: Food Micro 2010 - 22nd International ICFMH Symposium

• Year: 2010 -  Mikro- und molekularbiologische Diversität von Milchsäurebakterien in Wein

  Autoren: Lehner D., Mayrhofer S., Kneifel W., Domig K.J.

  Event: 32. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin ÖGHMP 2010

• Year: 2009 -  Antibiotic susceptibility of strains of the Lactobacillus acidophilus group.

  Autoren: Mayrhofer S., Domig K.J., van Hoek A.H.A.M., Mair C., Kneifel W.

  Event: Milchkonferenz 2009

• Year: 2009 -  Antibiotikaresistenz in Laktobazillen und Bifidobakterien

  Autoren: Domig K.J., Mayrhofer S.

  Event: 100 Jahre Lehrfach Milchhygiene am der VUW (1908 - 2008) 2009

• Year: 2009 -  Beurteilung der Sicherheit möglicher probiotischer Laktobazillen-Stämme bezüglich übertragbarer Resistenzen.

  Autoren: Mayrhofer S., Domig K.J., van Hoek, A.H.A.M., Aigner, S., Kneifel, W.

  Event: 11. Fachsymposium für Lebensmittelmikrobiologie der Deutschen Gesellschaft für Hygiene und Mikrobiologie DGHM und der Vereinigung für Allgemeine und Angewandte Mikrobiologie VAAM 2009

• Year: 2009 -  Evaluation and application of a new method for antimicrobial susceptibility testing of non-enterococcal lactic acid bacteria and bifidobacteria

  Autoren: Birru F.H., Mayrhofer S., Kneifel W., Domig K.J.

  Event: Milchkonferenz 2009

• Year: 2009 -  Identifizierung und Charakterisierung von Milchsäurebakterien

  Autoren: Mayrhofer s., Domig K.J.

  Event: 1. Klosterneuburger Hefetagung 2009

• Year: 2009 -  Evaluierung von Laktobazillen-Stämmen bezüglich erworbener Antibiotikaresistenzgene

  Autoren: Mayrhofer S., Domig K.J., van Hoek A.H.A.M., Aigner S., Kneifel W.

  Event: 8. BOKU-Symposium Tierernährung 2009

• Year: 2009 -  Strategy for antibiotic susceptibility testing of lactic acid bacteria and bifidobacteria used in the dairy industry.

  Autoren: Domig K.J., Mayrhofer S., Kneifel W.

  Event: Milchkonferenz 2009

• Year: 2008 -  Vergleich des Antibiotikaresistenzverhaltens von Laktobazillen-Isolaten tierischer und menschlicher Herkunft

  Autoren: Mayrhofer S., Domig K.J., Mair C., Amtmann A., Kneifel W.

  Event: 7. BOKU-Symposium Tierernährung 2008

• Year: 2008 -  Antibiotikaempfindlichkeit und deren Prüfung bei Bifidobacterium thermophilum und Bifidobacterium pseudolongum.

  Autoren: Domig K.J., Mayrhofer S.

  Event: 31. Jahrestagung der Österreichischen Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin ÖGHMP 2008

• Year: 2008 -  Antibiotikaresistenztestung von Bifidobakterien

  Autoren: Mayrhofer S., Domig K.J., Mair C., Zitz U., Petersson A., Witoszynsyj, Kneifel W.

  Event: ALVA Jahrestagung 2008, Ernähren uns in Zukunft die Energiepflanzen?

• Year: 2008 -  Das ACE-ART Projekt - Monitoring der Antibiotikaresistenz bei Milchsäurebakterien

  Autoren: Mayrhofer S., Domig K.J., Amtmann E., Mair C., Petersson A., Witoszynskyj G. Talic E., Kneifel W.

  Event: 10. Fachsymposium für Lebensmittelmikrobiologie der Deutschen Gesellschaft für Hygiene und Mikrobiologie DGHM und der Vereinigung für Allgemeine und Angewandte Mikrobiologie VAAM 2008

• Year: 2008 -  Evaluating the biosafety of probiotic lactic acid bacteria and Bifidobacteria strains regarding transferable antimicrobial resistance determinants

  Autoren: Mayrhofer S., Domig K.J., Amtmann E., Mair C., Kneifel W.

  Event: First European Food Congress EFFoST 2008 - Food Production - Nutrition - Healthy Consumers

• Year: 2008 -  Antibiotic resistance of food chain related Bifidobacteria

  Autoren: Domig K.J., Mayrhofer S., Mair C., Amtmann E., Kneifel W.

  Event: EHRLICH II –2nd World Conference on Magic Bullets 2008

• Year: 2008 -  Tetracycline resistance patterns of Lactobacillus acidophilus group isolates

  Autoren: Domig K.J., Mayrhofer S., Mair C., Amtmann E., Kneifel W.

  Event: 21st International ICFMH Symposium Food Micro 2008

• Year: 2007 -  The ACE-ART Database - conclusions of the EU project

  Autoren: Kneifel, W., Domig, K.

  Event: ISAPP Meeting 2007

• Year: 2007 -  Antibiotikaresistenzprüfung von Laktobazillen: Vergleich der Mikrodilutions-, E-test- und Plättchenmethode

  Autoren: Mayrhofer S., Domig K.J., Mair C., Zitz U., Kneifel W.

  Event: Milchkonferenz 2007 - Gesellschaft für Milchwissenschaft / Society of Dairy Science

• Year: 2007 -  Mosaic tetracycline resistance genes and their flanking regions in Bifidobacterium thermophilum und Lactobacillus johnsonii

  Autoren: van Hoek A.H.A.M., Mayrhofer S., Domig K.J., Flórez A.B., Ammor M.S., Mayo B., Aarts H.J.M.

  Event: 2nd Symposium on Antimicrobial Resistance in Animals and the Environment (ARAE) - INRA

• Year: 2007 -  „ACE-ART“ - Assessment and Critical Evaluation of Antibiotic Resistance Transferability in Food Chain - Results of the EU funded Project

  Autoren: Mayrhofer S.

  Event: Seminar - Specific and Emerging Topics in Food Microbiology

• Year: 2007 -  Mikrobiologie und Hygiene in der Lebensmittelproduktion

  Autoren: Mayrhofer S., Frind N., Domig K.J.

  Event: Exkursion vom Bundesgymnasium Wien 19 2007

• Year: 2007 -  „ACE-ART“ – ein Resümee

  Autoren: Mayrhofer S., Domig K.J., Mair C., Petersson A., Witoszynskyj G., Talic E., Kneifel W.

  Event: Milchwissenschaftliches Seminar am Department für Lebensmittelwissenschaften und -technologie 2007

• Year: 2006 -  Detection of antibiotic resistance determinants in Bifidobacterium thermophilum isolates from the meat production chain.

  Autoren: Mayrhofer, S., Domig, K.J., Amtmann, E., Mair, C., Petersson, A., Mayer, H.K., Kneifel, W.

  Event: 1st International Congress on Nutrition and Food Safety SAFE 2006 - Evaluation of Benefits and Risks

• Year: 2006 -  Identification of Bifidobacterium species using ARDRA and DDGE

  Autoren: Amtmann, E.

  Event: 1st International Congress on Nutrition and Food Safety SAFE 2006 - Evaluation of Benefits and Risks

• Year: 2006 -  Characterisation of atypical antibiotic resistant bifidobacteria and lactobacilli - genetic heterogenity and influence of resistance elements on bacterial fitness.

  Autoren: Mayrhofer S., Domig K.J., Mair C., Amtmann E., Mayer H.K., Kneifel, W.

  Event: Assessment and Critical Evaluation of Antibiotic Resistance Transferability in Food Chain (ACE-ART) Meeting

• Year: 2006 -  Identification of Bifidobacterium species using ARDRA and DGGE.

  Autoren: Amtmann, E., Garsleitner, R., Mayrhofer, S., Domig, K.J., Kneifel, W., Mayer, H.K.

  Event: 1st International Congress on Nutrition and Food Safety SAFE 2006 - Evaluation of Benefits and Risks

• Year: 2006 -  Potential probiotic bifidobacteria - experiences with drug resistance in isolates from the food chain.

  Autoren: Domig, K.J., Mayrhofer, S., Kneifel, W.

  Event: 20th International ICFMH Symposium FoodMicro 2006 - Food safety and food biotechnology - diversity and global impact

• Year: 2006 -  Characterisation of atypical antibiotic resistant Bifidobacterium thermophilum, Bifidobacterium pseudolongum and Lactobacillus spp. isolates.

  Autoren: Mayrhofer S., Domig K.J., Amtmann E., Mayer H.K., Kneifel W.

  Event: ACE-ART Meeting, Instituto de Productos Lácteos de Asturias

• Year: 2006 -  Antibiotic susceptibility pattern of Bifidbacterium pseudolongum isolates from the beef and pork production chain.

  Autoren: Domig, K.J., Mayrhofer, S., Amtmann, E., Petersson, A., Mair, C., Mayer, H.K., Kneifel, W.

  Event: 1st International Congress on Nutrition and Food Safety SAFE 2006 - Evaluation of Benefits and Risks

• Year: 2006 -  Identification of Bifidobacterium species using ARDRA and DGGE.

  Autoren: Amtmann, E., Garsleitner, R., Mayrhofer, S., Domig, K.J., Kneifel, W., Mayer, H.K.

  Event: 1st International Congress on Nutrition and Food Safety SAFE 2006 - Evaluation of Benefits and Risks

• Year: 2005 -  Identification of Bifidobacterium- and Lactobacillus- isolates from the food chain to species and strain level.

  Autoren: Mayrhofer, S., Domig, K.J., Amtmann, E., Mayer, H.K., Kneifel, W.

  Event: ACE-ART Meeting

• Year: 2005 -  Stellen antibiotikaresistente Bakterien in Lebensmitteln ein Risiko dar?

  Autoren: Domig K.J., Kögler B., Mayrhofer S., Kneifel W.

  Event: GDL-Kongress Lebensmitteltechnologie 2005

• Year: 2005 -  Eignung standardisierter Verfahren zur Antibiotikaresistenzprüfung lebensmittelrelevanter Mikroorganismen

  Autoren: Kögler B., Domig K.J., Mayrhofer S., Kneifel W.

  Event: GDL-Kongress Lebensmitteltechnologie 2005

• Year: 2005 -  Molecular methods to identify Lactobacillus and Bifidobacterium species from food, feed and faeces of human and animal origin.

  Autoren: Amtmann, E., Mayrhofer, S., Domig, J.K., Kneifel, W., Mayer, H.K.

  Event: 3rd Probiotics and Prebiotics and New Foods Conference 2005

• Year: 2005 -  Molecular methods to identify Lactobacillus and Bifidobacterium species from food, feed and faeces of human and animal origin

  Autoren: Amtmann, E.

  Event: 3rd Probiotics and Prebiotics and New Foods Conference 2005

• Year: 2005 -  Antibiotic resistance of strains belonging to Bifidobacterium pseudolongum, Bifidobacterium thermophilum and the Lactobacillus acidophilus group.

  Autoren: Mayrhofer, S., Domig, K.J., Amtmann, E., Mayer, H.K., Kneifel, W.

  Event: ACE-ART Meeting

• Year: 2004 -  Differentiation of Lactobacillus and Bifidobacterium species from food, feed and faeces of human and animal origin by molecular methods

  Autoren: Amtmann E., S. Mayrhofer, K.J. Domig, W. Kneifel, H.K. Mayer

  Event: 2nd Conference Sustain Life and Secure Survival 2004 - Socially and Environmentally Responsible Agribusiness

• Year: 2004 -  Differentiation of Lactobacillus and Bifidobacterium species from food, feed and faeces of human and animal origin by molecular methods

  Autoren: Amtmann

  Event: 2nd Conference Sustain Life and Secure Survival 2004 - Socially and Environmentally Responsible Agribusiness

• Year: 2004 -  Suitability of different antibiotic susceptibility testing methods for the examination of food-chain related bifidobacteria and lactobacilli.

  Autoren: Mayrhofer, S., Domig, K.J., Amtmann, E., Mayer, H.K., Kneifel, W.

  Event: ACE-ART Meeting

• Year: 2003 -  Untersuchungen zur mikrobiellen Kontamination von Rehkarkassen auf der Prozeßstufe "Anlieferung an den Wildzerlegebetrieb".

  Autoren: Hofbauer, P., Paulsen, P., Winkelmayer, R., Mayrhofer, S., Hilbert, F., Suppin, D., Smulders, F.J.M.

  Event: 44. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene der DVG 2003

• Year: 2003 -  Coexistence of antimicrobial resistant Salmonella and E. coli in food.

  Autoren: Hilbert, F., Mayrhofer, S., Paulsen, P., Smulders, F.J.M.

  Event: Salmonella: Pathogenesis, Epidemiology, and Vaccine Development

• Year: 2002 -  Nachweis von Campylobacter spp. in gefrorenem Fleisch mittels ELFA Nachweissystem und kultureller Voranreicherung.

  Autoren: Mayrhofer, S., Paulsen, P., Hilbert, F., Smulders, F.J.M

  Event: 28. Jahrestagung der Österreichische Gesellschaft für Hygiene, Mikrobiologie und Präventivmedizin 2002

• Year: 2002 -  Nachweis von Campylobacter sp. in gefrorenem und gekühltem Fleisch mittels ELFA Nachweissystem (Vidas) und kultureller Voranreicherung.

  Autoren: Paulsen, P., Mayrhofer, S., Hilbert, F., Smulders, F.J.M.

  Event: 43. Arbeitstagung des Arbeitsgebietes Lebensmittelhygiene der DVG 2002