Anastassiya Tchaikovsky
Dipl.-Ing. Dr. Anastassiya Tchaikovsky
Institut Institut für Analytische Chemie (DCH/AC)
Standort Muthgasse 18, 1190 Wien
Email anastassiya.tchaikovsky@boku.ac.at
Tel: +43 1 47654-77109
Forschungsschwerpunkt
Element- und Isotopenanalyse
Laufbahn
- 2021 Post doc in Analytischer Chemie in der Forschungsgruppe von Prof. Stephan Hann am Institut für Analytische Chemie, Universität für Bodenkultur, Wien, Österreich
- 2020 - 2021 Leiterin Abteilung für Chemie bei Glock Health Science and Research GmbH, Deutsch-Wagram, Österreich
- 2019 - 2020 Post doc in Analytischer Chemie in der Forschungsgruppe von Prof. Gunda Köllensperger, Institut für Analytische Chemie, Universität Wien, Österreich
- 2013 - 2019 PhD in Analytischer Chemie in der Arbeitsgruppe von Prof. Thomas Prohaska, Institut für Analytische Chemie, Universität für Bodenkultur, Österreich
- 2004 - 2013 Diplomstudium Technische Chemie an der Technischen Universität Wien, Spezialisierung in Werkstofftechnologie und Werkstoffanalytik, Diplomarbeit in der Forschungsgruppe von Prof. Andreas Limbeck in Kooperation mit der Internationalen Atomenergiebehörde (IAEA)
Auszeichnungen
- 2019 Scholarship for a post doc mentoring and training program for 3 semesters
- 2014 Award for the best talk at the 'DocDay', Tulln, Austria
- 2013 Recipient of a ESF-Studienabschluss scholarship of the European Commision
- 2013 Recipient of a merit scholarship of the Vienna University of Technology
- 2012 Award for the best student lecture in a session at the '23. ICPMS Anwendertreffen' Tulln, Austria
- 2012 Recipient of a science scholarship of the Vienna Univeristy of Technology
Projekte
Es wurden 0 Projekte gefunden.
Publikationen
Wissentransfer in die Gesellschaft
Medienbeiträge
Vorträge
(2023) Elemental and isotopic analysis for authentication of regional food products
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Prohaska, T; Hann, S
AGES x FFoQSI Seminar 2023 - Food-Authentication: innovative techniques, emerging challenges and good practise examples
(2023) Mass spectrometry-based food authentication, multi-platform analysis and data fusion
Autoren: Jandric, Z; Zitek A; Tchaikovsky A; Moser, B; Troyer, C; Hann, S
AGES x FFoQSI Academy Seminar Series: Food-Authentication: innovative techniques, emerging challenges and good practise example
(2023) Ultra-trace analysis of (57Fe)transferrin in cell media using SEC-ICP-QMS
Autoren: Tchaikovsky, A; Gundacker, C; Widhalm R; Granitzer, S; Hann, S
Winter Conference on Plasma Spectrochemistry
(2023) Isoscapes for Food Authentication
Autoren: Zitek, A; Tchaikovsky, A; Irrgeher, I; Prohaska, T; Hann, S
AGES x FFoQSI Seminar 2023 - Food-Authentication: innovative techniques, emerging challenges and good practise examples
(2022) Elemental and isotopic analysis for authentication of regional food products
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Prohaska, T; Hann, S
Chemietage 2022 - Green Chemistry for a sustainable Europe
(2022) Challenges of origin determination of food using isotopic and elemental patterns
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Prohaska, T; Hann, S
ICP-MS Anwendertreffen 2022
(2019) Provenancing of fish via elemental and strontium isotopic analysis of hard and soft tissues by (MC-) ICP-MS
Autoren: Diesner, M; Zitek, A; Opper, C; Wrede, M; Tchaikovsky, A; Hann, S; Prohaska, T
European Winter Conference on Plasma Spectrochemistry 2019
(2019) Establishing a 87Sr/86Sr isotope ratio landscape of Austria for food provenancing
Autoren: Zitek, A; Diesner, M; Tchaikovsky, A; Opper, C; Hann, S; Prohaska, T
7th FIRMS Network Conference 2019
(2019) Towards a multielement and n(87Sr)/n(86Sr) isotope ratio landscape of Austria for food provenancing
Autoren: Zitek, A; Diesner, M; Tchaikovsky, A; Opper, C; Hann, S; Prohaksa, T
1st ISO-FOOD International Symposium on Isotopic and Other Techniques in Food Safety and Quality
(2018) Provenancing of fish via elemental and strontium isotopic analysis of hard and soft tissues by (MC-) ICP-MS
Autoren: Diesner, M., Opper, C., Wrede, M., Tchaikovsky, A., Zitek, A. and Prohaska, T.
ICPMS-Anwendertreffen Berlin
(2018) Traceability of sturgeon caviar by chemical fingerprinting
Autoren: Zitek, A; Tchaikovsky, A; Hann, S; Prohaska, T
FI Seminar FAO
(2018) IsoPROTECT - Towards a terrestrial and aquatic physicochemical landscape of Austria for testing the provenance of food by citizen involvement
Autoren: Zitek, A; Diesner, M; Tchaikovsky, A; Opper, C; Prohaska, T
2nd International MoniQA Symposium on Food Fraud Prevention and Effective Food Allergen Management 2018
(2018) CSI Trace your Food - Woher kommt das Essen auf meinem Teller?
Autoren: Zitek, A.; Tchaikovsky, A.; Diesner, M.; Wagner, S.; Schober, M.; Prohaska, T.
Forschungsfest 2018
(2018) IsoPROTECT - Isotopenlandkarte Österreichs: Herkunftsbestimmung von Nahrungsmitteln aus regionaler Produktion in Österreich anhand des Multielement- und Isotopenfingerabdrucks
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Prohaska, T
Internationalen OCCE.2018 Open Conference on Computers in Education, IFIP TC 3 „Empowering Learners for Life in the Digital Age
(2018) Top Citizen Science IsoPROTECT - Isototopenlandkarte Österreichs und CSI: TRACE your FOOD!: Herkuntsbestimmung regional erzeugter Lebensmittel in Österreich
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Prohaska, T,
Lange Nacht der Forschung 2018
(2018) Determination of origin and authenticity of fish by elemental and Sr – isotopic fingerprints
Autoren: Zitek, A; Diesner, M; Tchaikovsky, A; Opper, C; van den Oever, S; Zanella, C; Knezevic, S; Schwendinger, S; Madl, E; Laure, V; Prohaska; T.
2nd International MoniQA Symposium on Food Fraud Prevention and Effective Food Allergen Management
(2018) CSI: TRACE your FOOD! / IsoPROTECT, Lernatelier - Future Classroom Lab
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Prohaska, T
Bildung Online 2018
(2018) Authenticity and origin of sturgeon caviar - towards an European database for caviar traceability
Autoren: Tchaikovsky, A; Zitek, A; Boner, M; Prohaska, T
2nd International MoniQA Symposium on Food Fraud Prevention and Effective Food Allergen Management
(2017) Chemische Fingerabdrücke und Nachverfolgbarkeit von Fischen in Ökologie und Lebensmittelkontrolle
Autoren: Zitek, A; Tchaikovsky, A; Prohaska, T
Fischereifachtagung Mondsee
(2017) Analytical challenges of origin determination of processed authentic food on the example of sturgeon caviar and aquacultured fish
Autoren: Tchaikovsky, A; Irrgeher, J; Zitek, A; Prohaska, T.
8th International Symposium on Recent Advances in Food Analysis RAFA 2017
(2017) Isotopic and elemental analysis of fish tissues for provenance determination
Autoren: Zannella, C; Adamo, P; Opper, C; Schwendinger, S; Knezevic, S; Van den Oever, S; Tchaikovsky, A; Zitek, A; Prohaska, T
European Geosciences Union EGU General Assembly 2017
(2017) Tracing the origin of the “black gold”: Elemental and isotopic pattern of sturgeon caviar and the influence of water, feeding and processing
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Scheiber, R; Prohaska, T
European Winter Conference on Plasma Spectrochemistry EWCPS 2017
(2017) Analytical challenges of origin determination of processed authentic food on the example of sturgeon caviar and aquacultured fish
Autoren: Tchaikovsky, A; Irrgeher, J; Zitek, A; Prohaska, T
8th International Symposium on Recent Advances in Food Analysis RAFA 2017
(2017) Using modern analytical ecogeochemical methods to study and protect sturgeon populations
Autoren: Zitek, A; Tchaikovsky, A; Bakhshalizadeh, S; Irrgeher, A; Opper C; Congiu, L; Boner, M; Prohaska, T
ISS8, 8th International Symposium on Sturgeons 2017
(2016) Implementing multi-element and isotopic fingerprinting as tool for food authentication in Austria: scientific background, potential and relevant legal aspects
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Sarne, J; Pajkic, D; Höfer; S; Prohaska, T
FOODINTEGRITY 2016 Conference
(2016) Tracing the origin of the “black gold”: Analytical challenges and potential of (MC) ICP-MS for provenancing sturgeon caviar
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Scheiber, R; and Prohaska, T
4th Doc Day 2016
(2015) (NETRADIČNÍ) IZOTOPOVÉ SYSTÉMY V ANALYTICKÉ EKOGEOCHEMII
Autoren: Prohaska, T; Zitek, A; Irrgeher, J; Horsky, M; Tchaikovsky, A; Draxler, J; Sturm, M; Hanousek, O
8. kurz ICP-MS/OES 2015
(2015) 87Sr/86Sr isotope pattern as a tool for provenancing of sturgeon caviar
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Sarne, J; Scheiber, R; Prohaska, T
7th International Symposium on Recent Advances in Food Analysis RAFA 2015
(2015) CSI: TRACE your FOOD! Herkunftsbestimmung von Nahrungsmitteln aus regionaler Produktion in Österreich anhand des Multielement- und Isotopenfingerabdrucks
Autoren: Zitek, A; Tchaikovsky, A; Opper, T; Diesner, M; Prohaska, T.
Creative Classroom Lab Meeting
(2015) Elemental and isotopic composition of different hard parts of freshwater fish: background and applications
Autoren: Zitek, A; Irrgeher, J; Kirchmaier, L; Oehm, J; Tchaikovsky, A; Retzmann, A; Prohaska, T
14th International Symposium Prospects for the Third Millennium Agriculture 2015
(2015) Classroom-Science-Interaction CSI: TRACE your FOOD! Determination of provenance of food from regional production in Austria on the basis of multi-element and strontium isotopic fingerprinting
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Prohaska, T.
6th CASEE Conference 2015 - Latest Trends in Bioeconomy in Danube region
(2015) Elemental and 87Sr/86Sr isotope pattern as a tool for provenancing sturgeon caviar
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Sarne, J; Diesner, M; Scheiber, R; and Prohaska, T;
3rd Docday 2015
(2015) CSI:TRACE your FOOD! SchülerInnen des Franziskanergymnasiums Hall i. T. auf der Spur heimischer Lebensmittel anhand des Multielement- und Isotopenfingerabdrucks
Autoren: Zitek, A; Tchaikovsky, A; Opper, C; Diesner, M; Prohaska, T.
BildungOnline 2015
(2015) Provenancing fish in freshwaters of the Alpine Foreland using Sr/Ca and 87Sr/86Sr ratios in otoliths and otolith shape parameters.
Autoren: Oehm, J; Irrgeher, J; Tchaikovsky, A; Thalinger, B; Traugott, M; Prohaska, T; Zitek, A
XV European Congress of Ichthyology.
(2015) Traceability of Food and Agricultural Products in the Danube Catchment
Autoren: Prohaska, T; Tchaikovsky, A; Irrgeher,J; Zitek, A
6th CASEE Conference 2015 - Latest Trends in Bioeconomy in Danube region
(2015) Elemental and isotopic map of the Danube” - Analysis of the elemental composition and 87Sr/86Sr from source to mouth using (MC) ICP-MS
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Prohaska, T
European Winter Conference on Plasma Spectrochemistry 2015
(2015) Elemental and 87Sr/86Sr isotope pattern as a tool for provenancing sturgeon caviar
Autoren: Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Sarne, J; Diesner, M; Scheiber, R; and Prohaska, T;
14th SINA Meeting 2015
(2014) A new hydrogeological model of charging shallow and deep aquifers in the Lake Neusiedl - Seewinkel region (Northern Burgenland, Austria)
Autoren: Häusler, H; Müllegger, C; Körner, W; Ottner, F. ; Prohaska, T; Irrgeher, J; Tchaikovsky, A; Dober, G; Gritzmann, R; Mykhaylyuk, I
European Geosciences Union EGU General Assembly 2014
(2014) Determining the feeding range of cormorants by elemental and isotopic provenancing of prey fish
Autoren: Oehm, J; Zitek, A; Irrgeher, J; Tchaikovsky, A; Thalinger, B; Prohaska, T; Traugott, M
13th Austrian Stable Isotope User Group Meeting (SINA)
(2014) Danube catchment water chemistry monitoring - elemental pattern determination from source to mouth using ICP-MS
Autoren: Tchaikovsky, A., Zitek, A., Irrgeher, J., Prohaska, T.
European Geosciences Union EGU General Assembly 2014
(2014) ‚Element- und Isotopenlandkarte Donau’ – Analyse von Elementgehalt und 87Sr/86Sr von der Quelle bis zur Mündung mittels (MC) ICP-MS
Autoren: Tchaikovsky, A., Zitek, A., Irrgeher, J., Prohaska, T.
24. ICP-MS Anwendertreffen 2014
(2014) Food provenance by elemental and isotopic fingerprint methods
Autoren: Prohaska, T; Irrgeher, J; Zitek, A; Opper, T; Bonnet, S; Tchaikovsky, A
IAEA - International Symposium on Food Safety and Quality 2014 - Applications of Nuclear and Related Techniques
(2014) Danube catchment water chemistry monitoring - elemental composition analysis from source to mouth using ICP-MS.
Autoren: Tchaikovsky, A., Zitek, A., Irrgeher, J., Prohaska, T.
10th ASAC JunganalytikerInnenforum 2014
(2014) The 87Sr/86Sr aquatic isoscape of the Danube catchment from the source to the mouth as tool for studying fish migrations
Autoren: Zitek, A., Tchaikovsky, A., Irrgeher, J., Waidbacher, H., Prohaska, T.
European Geosciences Union EGU General Assembly 2014
(2014) Woher kommt der Fisch? Fischherkunft mittels analytischer Chemie
Autoren: Zitek, A., Irrgeher, J., Tchaikovsky, A., Prohaska, T.
Lange Nacht der Forschung 20ß14
(2014) Elemental and isotopic map of the Danube: Analysis of the elemental composition and 87Sr/86Sr from source to mouth using (MC) ICP-MS
Autoren: Tchaikovsky, A., Zitek, A. Irrgeher, J., Prohaska, T.
DocDay Tulln 2014
(2014) Advanced analytical methods for caviar provenancing- Using Sr isotopes, elemental pattern and genetics
Autoren: Tchaikovsky, A., Zitek, A., Congiu, L. and Prohaska, T.
7th International Sturgeon Conference
(2014) The spatial side of birds’ feeding ecology: determining where cormorants take their prey by provenancing fish otoliths
Autoren: Oehm, J; Zitek, A; Irrgeher J; Tchaikovsky, A; Thalinger, B; Prohaska, T; Traugott, M
British Ornithologist's Union Conference
(2013) Dispersed particle extraction- a novel approach for analyte enrichment and matrix removal
Autoren: Nischkauer, W., Tchaikovsky, A., Janski, R. , Néouze, M. and Limbeck, A.
European Winter Conference on Plasma Spectrochemistry 2013
(2013) Introduction of a novel separation method for uranium and thorium by surface functionalized nanoparticles for uranium age determination
Autoren: Tchaikovsky, A. and Limbeck, A.
European Winter Conference on Plasma Spectrochemistry 2013
(2013) Feasibility study on uranium age determination- Using extraction chromatography and dispersed nanoparticle approach
Autoren: Tchaikovsky, A., Bulyha, S. and Limbeck, A.
Science Seminar
(2013) Advanced analytical methods for caviar provenancing using Sr isotopes and elemental patterns
Autoren: Tchaikovsky, A., Zitek, A., Prohaska, T.
INTERNATIONAL WORKSHOP BIOLOGICAL AND HYDRAULIC BASIS OF FISH FREE PASSAGE IN REGULATED RIVERS
(2013) Surface functionalized nanoparticles in uranium age determination
Autoren: Tchaikovsky, A., Bulyha, S. and Limbeck, A.
9. ASAC JunganalytikerInnen Forum 2013
(2012) Surface functionalized nanoparticles: A new method for uranium- thorium separations prior to ICP-MS measurements for uranium age determination
Autoren: Tchaikovsky, A., Bulyha, S. and Limbeck, A.
23. ICPMS Anwendertreffen und 10. Symposium Massenspektrometrische Verfahren Elementspurenanalyse 2012
CSI: TRACE your FOOD! Herkunftsbestimmung von Lebensmitteln mit Massenspektrometrie
Autoren: Zitek, A; Tchaikovsky, A; Diesner, M; Opper, C; Prohaska, T
Application of isotope ratio analysis in ecosystem research
Autoren: Prohaska, T., Irrgeher, J., Horsky, M., Hanosuek, O., Tchaikovsky, A. and Zitek, A.
Assessing protein–metal binding using accurate constant via transient incomplete separation (ACTIS)
Autoren: Zivanovic, Z; Tchaikovsky, A; Hann, S; Kochmann, S
Combined metabolic, elemental and isotopic fingerprinting for origin determination of carrots
Autoren: Jandric, Z; Zitek, A; Causon, T; Štursa, V; Tchaikovsky, A; Prohaska, T; Hann S
Determining the hunting grounds of the Great Cormorant by otolith shape and chemistry
Autoren: Oehm, J., Zitek, A., Irrgeher, J., Tchaikovsky, A., Thalinger, B., Prohaska, T., Traugott, M.