Andrès Miguel Del Hierro Belleza
Dr. Andrès Miguel Del Hierro Belleza
Status left BOKU
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Lectures
(2009) Glucosidases of Lactobacillus brevis and Oenococcus oeni for aroma release in wine
Autoren: Michlmayr, H; Barreira Braz Da Silva, NM; Schümann, C; Kulbe, KD; del Hierro, AM
3rd International Conference on Environmental, Industrial and Applied Microbiology BioMicroWorld 2009
(2009) Screening of lactic acid bacteria from wine and grapes for malolactic and glycosidase activities
Autoren: Michlmayr, H; Schümann, C; Barreira Braz Da Silva, NM; Rohovich, K; Grandits, M; del Hierro, A.M; Kulbe, KD;
3rd International Conference on Environmental, Industrial and Applied Microbiology BioMicroWorld 2009
(2007) Isolation of glyconsidase active lactobacilli and basic characterisation of the enzymes from L. plantarum
Autoren: Barreira Braz Da Silva N.M., Michlmayr H., Schümann C., Kulbe K.D., Del Hierro A.M.;
COST Action 928, 1st Annual Workshop 2007 - Control and exploitation of enzymes for added value products
(2007) Effect of enzymatic liquefaction of jackfruit pulp on juice yield, clarity and alcohol insoluble solids
Autoren: Aziz, M.G., Del Hierro A.M., Schümann, C., Kulbe K.D.;
COST Action 928, 1st Annual Workshop 2007 - Control and exploitation of enzymes for added value products