Iodine accumulation in the tissue and possible consequences on the qualities of body fat with raised iodine- supplementation at the model of the rat
Windisch Wilhelm Matthias
Institute of Animal Nutrition, Livestock Products, and Nutrition Physiology (TTE)
02.03.2005 - 01.12.2007
Research project (§ 26 & § 27)
Program none
Funder BOKU Self-Financing
Competencies • Lebensmittel, Ernährung, Gesundheit • Forschungscluster "Lebensmittel"
Abstract
With different Iodine supply, it is studied with the model of the rat as iodine accumulates in the body. Which nutritional-physiological influence an raised iodine- supplementation has, particularly in consideration on the body fat- quality (fat- stability).
rats Iodine accumulation fat quality
Publikationen
Effects of varying dietary iodine supplementation on iodine concentration in tissues of Sprague Dawley rats and fattening pigs
Autoren: Wagner, V., Ettle, T., Windisch, W. Jahr: 2008
Conference & Workshop proceedings, paper, abstract
Project staff
Wilhelm Matthias Windisch
Univ.Prof. Dipl.-Ing. Dr.nat.techn. Wilhelm Matthias Windisch
Project Leader
02.03.2005 - 01.12.2007