Suchbegriffe: Dipping method, . Treffer: 1
** de Azevedo, POD; Converti, A; Gierus, M; Oliveira, RPD Application of nisin as biopreservative of pork meat by dipping and spraying methods.
BRAZ J MICROBIOL. 2019; 50(2): 523-526. WoS PubMed FullText FullText_BOKU