Suchbegriffe: Poultry, . Treffer: 13
** Schauberger, G; Hennig-Pauka, I; Zollitsch, W; Hortenhuber, SJ; Baumgartner, J; Niebuhr, K; Piringer, M; Knauder, W; Anders, I; Andre, K; Schonhart, M Efficacy of adaptation measures to alleviate heat stress in confined livestock buildings in temperate climate zones.
** Wanzenböck, E; Zitz, U; Steinbauer, C; Kneifel, W; Domig, KJ; Schedle, K; A diet containing native or fermented wheat bran does not interfere with natural microbiota of laying hens..
Animal. 2020; 14(6):1147-1155 WoS PubMed FullText FullText_BOKU** Akinmusire, OO; El-Yuguda, AD; Musa, JA; Oyedele, OA; Sulyok, M; Somorin, YM; Ezekiel, CN; Krska, R; Mycotoxins in poultry feed and feed ingredients in Nigeria..
** Jurisic, N; Schwartz-Zimmermann, HE; Kunz-Vekiru, E; Reisinger, N; Klein, S; Caldwell, D; Fruhmann, P; Schatzmayr, D; Berthiller, F Deoxynivalenol-3-sulphate is the major metabolite of dietary deoxynivalenol in eggs of laying hens.
WORLD MYCOTOXIN J. 2019; 12(3): 245-255. WoS FullText FullText_BOKU** Roth, N; Hofacre, C; Zitz, U; Mathis, GF; Moder, K; Doupovec, B; Berghouse, R; Domig, KJ; Prevalence of antibiotic-resistant E. coli in broilers challenged with a multi-resistant E. coli strain and received ampicillin, an organic acid-based feed additive or a synbiotic preparation..
** Roth, N; Käsbohrer, A; Mayrhofer, S; Zitz, U; Hofacre, C; Domig, KJ; The application of antibiotics in broiler production and the resulting antibiotic resistance in Escherichia coli: A global overview..
** Roth, N; Mayrhofer, S; Gierus, M; Weingut, C; Schwarz, C; Doupovec, B; Berrios, R; Domig, KJ; Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers..
Poult Sci. 2017; 96(11):4053-4060 WoS PubMed FullText FullText_BOKU** Vitt, R; Weber, L; Zollitsch, W; Hortenhuber, SJ; Baumgartner, J; Niebuhr, K; Piringer, M; Anders, I; Andre, K; Hennig-Pauka, I; Schonhart, M; Schauberger, G Modelled performance of energy saving air treatment devices to mitigate heat stress for confined livestock buildings in Central Europe.
** Masching, S; Naehrer, K; Schwartz-Zimmermann, HE; Sarandan, M; Schaumberger, S; Dohnal, I; Nagl, V; Schatzmayr, D Gastrointestinal Degradation of Fumonisin B-1 by Carboxylesterase FumD Prevents Fumonisin Induced Alteration of Sphingolipid Metabolism in Turkey and Swine.
TOXINS. 2016; 8(3): WoS FullText FullText_BOKU** Humer, E; Schwarz, C; Schedle, K Phytate in pig and poultry nutrition.
J ANIM PHYSIOL AN N. 2015; 99(4): 605-625. WoS PubMed FullText FullText_BOKU** Schwartz-Zimmermann, HE; Fruhmann, P; Dänicke, S; Wiesenberger, G; Caha, S; Weber, J; Berthiller, F; Metabolism of Deoxynivalenol and Deepoxy-Deoxynivalenol in Broiler Chickens, Pullets, Roosters and Turkeys..
** Abia, WA; Simo, GN; Warth, B; Sulyok, M; Krska, R; Tchana, A; Moundipa, PF Determination of multiple mycotoxins levels in poultry feeds from Cameroon.
JPN J VET RES. 2013; 61: S33-S39. WoS** Applegate, TJ; Klose, V; Steiner, T; Ganner, A; Schatzmayr, G Probiotics and phytogenics for poultry: Myth or reality?.
J APPL POULTRY RES. JOURNAL OF APPLIED POULTRY RESEARCH; 19: 194-210. WoS FullText FullText_BOKU