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Publikationen

Suchbegriffe: Sustainable food system, . Treffer: 5


** = Publikationen gelistet in SCI/SSCI (veröffentlicht im Web of Science)
* = Publikationen in sonstigen peer-reviewten Journalen (ggf. noch nicht im WoS veröffentlicht)
Filter: Originalarbeit, Übersichtsarbeit, Konferenzband Originalarbeit

2023

** Stadlmayr, B; Truebswasser, U; McMullin, S; Karanja, A; Wurzinger, M; Hundscheid, L; Riefler, P; Lemke, S; Brouwer, ID; Sommer, I Factors affecting fruit and vegetable consumption and purchase behavior of adults in sub-Saharan Africa: A rapid review.

FRONT NUTR. 2023; 10, 1113013 WoS PubMed FullText FullText_BOKU

2022

** Lauk, C; Kaufmann, L; Theurl, MC; Wittmann, F; Eder, M; Hortenhuber, S; Freyer, B; Krausmann, F Demand side options to reduce greenhouse gas emissions and the land footprint of urban food systems: A scenario analysis for the City of Vienna.

J CLEAN PROD. 2022; 359, 132064 WoS FullText FullText_BOKU

2019

** El Bilali, H; Callenius, C; Strassner, C; Probst, L Food and nutrition security and sustainability transitions in food systems.

FOOD ENERGY SECUR. 2019; 8(2), UNSP e00154 WoS FullText FullText_BOKU

2018

** El Bilali, H RELATION BETWEEN INNOVATION AND SUSTAINABILITY IN THE AGRO-FOOD SYSTEM.

ITAL J FOOD SCI. 2018; 30(2): 200-225. WoS FullText FullText_BOKU

2017

** Lutz, J; Smetschka, B; Grima, N Farmer Cooperation as a Means for Creating Local Food Systems-Potentials and Challenges.

SUSTAINABILITY-BASEL. 2017; 9(6): WoS FullText FullText_BOKU

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