BOKU - Universität für Bodenkultur Wien - Forschungsinformationssystem
Publikationen
Suchbegriffe: Trichothecenes - analysis, . Treffer: 12
** = Publikationen gelistet in SCI/SSCI (veröffentlicht im Web of Science)
* = Publikationen in sonstigen peer-reviewten Journalen (ggf. noch nicht im WoS veröffentlicht)
Filter: Originalarbeit, Übersichtsarbeit, Konferenzband Originalarbeit
2009
** Kostelanska, M; Hajslova, J; Zachariasova, M; Malachova, A; Kalachova, K; Poustka, J; Fiala, J; Scott, PM; Berthiller, F; Krska, R Occurrence of deoxynivalenol and its major conjugate, deoxynivalenol-3-glucoside, in beer and some brewing intermediates..
J Agric Food Chem. 2009; 57(8):3187-3194 WoS PubMed FullText FullText_BOKU2006
** Häubl, G; Berthiller, F; Krska, R; Schuhmacher, R Suitability of a fully 13C isotope labeled internal standard for the determination of the mycotoxin deoxynivalenol by LC-MS/MS without clean up..
Anal Bioanal Chem. 2006; 384(3):692-696 WoS PubMed FullText FullText_BOKU** Sulyok, M; Berthiller, F; Krska, R; Schuhmacher, R Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize..
Rapid Commun Mass Spectrom. 2006; 20(18):2649-2659 WoS PubMed FullText FullText_BOKU2005
** Berthiller, F; Dall'Asta, C; Schuhmacher, R; Lemmens, M; Adam, G; Krska, R Masked mycotoxins: determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry..
J Agric Food Chem. 2005; 53(9):3421-3425 WoS PubMed FullText FullText_BOKU** Krska, R; Schothorst, RC; van Egmond, HP; Josephs, RD; Lepschy, J; Pettersson, H; Chan, D; Berthiller, F; Schuhmacher, R; Kandler, W; Parich, A; Welzig, E Processing and purity assessment of standards for the analysis of type-B trichothecene mycotoxins..
Anal Bioanal Chem. 2005; 382(8):1848-1858 WoS PubMed FullText FullText_BOKU** Labuda, R; Parich, A; Berthiller, F; Tancinová, D Incidence of trichothecenes and zearalenone in poultry feed mixtures from Slovakia..
Int J Food Microbiol. 2005; 105(1):19-25 WoS PubMed FullText FullText_BOKU2003
** Kos, G; Lohninger, H; Krska, R Development of a method for the determination of Fusarium fungi on corn using mid-infrared spectroscopy with attenuated total reflection and chemometrics..
Anal Chem. 2003; 75(5):1211-1217 WoS PubMed FullText FullText_BOKU** Weiss, R; Freudenschuss, M; Krska, R; Mizaikoff, B Improving methods of analysis for mycotoxins: molecularly imprinted polymers for deoxynivalenol and zearalenone..
Food Addit Contam. 2003; 20(4):386-395 WoS PubMed FullText FullText_BOKU2001
** Josephs, RD; Schuhmacher, R; Krska, R International interlaboratory study for the determination of the Fusarium mycotoxins zearalenone and deoxynivalenol in agricultural commodities..
Food Addit Contam. 2001; 18(5):417-430 WoS PubMed** Krska, R; Baumgartner, S; Josephs, R The state-of-the-art in the analysis of type-A and -B trichothecene mycotoxins in cereals..
Fresenius J Anal Chem. 2001; 371(3):285-299 WoS PubMed2000
** Schneider, L; Pichler, H; Krska, R An enzyme linked immunoassay for the determination of deoxynivalenol in wheat based on chicken egg yolk antibodies.
FRESENIUS J ANAL CHEM. 2000; 367(1): 98-100. WoS PubMed1998
** Josephs, RD; Krska, R; Grasserbauer, M; Broekaert, JA Determination of trichothecene mycotoxins in wheat by use of supercritical fluid extraction and high-performance liquid chromatography with diode array detection or gas chromatography with electron capture detection..
J Chromatogr A. 1998; 795(2):297-304 WoS PubMed