BOKU - Universität für Bodenkultur Wien - Forschungsinformationssystem
Publikationen
Suchbegriffe: food production, . Treffer: 4
** = Publikationen gelistet in SCI/SSCI (veröffentlicht im Web of Science)
* = Publikationen in sonstigen peer-reviewten Journalen (ggf. noch nicht im WoS veröffentlicht)
Filter: Originalarbeit, Übersichtsarbeit, Konferenzband Originalarbeit
2020
** Capone, R; Berjan, S; El Bilali, H; Debs, P; Allahyari, MS Environmental implications of global food loss and waste with a glimpse on the Mediterranean region.
INT FOOD RES J. 2020; 27(6): 988-1000. WoS2018
** Boy, J; Strey, S; Schonenberg, R; Strey, R; Weber-Santos, O; Nendel, C; Klingler, M; Schumann, C; Hartberger, K; Guggenberger, G Seeing the forest not for the carbon: why concentrating on land-use-induced carbon stock changes of soils in Brazil can be climate-unfriendly.
REG ENVIRON CHANGE. 2018; 18(1): 63-75. WoS FullText FullText_BOKU** Logrieco, AF; Miller, JD; Eskola, M; Krska, R; Ayalew, A; Bandyopadhyay, R; Battilani, P; Bhatnagar, D; Chulze, S; De Saeger, S; Li, PW; Perrone, G; Poapolathep, A; Rahayu, ES; Shephard, GS; Stepman, F; Zhang, H; Leslie, JF The Mycotox Charter: Increasing Awareness of, and Concerted Action for, Minimizing Mycotoxin Exposure Worldwide.
TOXINS. 2018; 10(4):
WoS
PubMed
FullText
FullText_BOKU
2017
** Kizos, T; Koshaka, R; Penker, M; Piatti, C; Vogl, CR; Uchiyama, Y The governance of geographical indications Experiences of practical implementation of selected case studies in Austria, Italy, Greece and Japan.
BRIT FOOD J. 2017; 119(12): 2863-2879. WoS FullText FullText_BOKU