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Suchbegriffe: prebiotic, . Treffer: 18

** = Publikationen gelistet in SCI/SSCI (veröffentlicht im Web of Science)
* = Publikationen in sonstigen peer-reviewten Journalen (ggf. noch nicht im WoS veröffentlicht)
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** Pruksasri, S; Nguyen, TH; Novalin, S; Haltrich, D Purification of heterooligosaccharides by microbial treatment and nanofiltration.

INT J FOOD SCI TECH. 2023; 58(5): 2618-2624. WoS FullText FullText_BOKU


** Ayimbila, F; Prayoonthien, P; Inyod, T; Haltrich, D; Keawsompong, S Bioactive composition and modulatory effects of Hed-Tean-Rad Mushroom, Macrocybe crassa on gut microbiota.

3 BIOTECH. 2022; 12(11), 314 WoS PubMed PUBMED Central FullText FullText_BOKU


** Aisara, J; Wongputtisin, P; Deejing, S; Maneewong, C; Unban, K; Khanongnuch, C; Kosma, P; Blaukopf, M; Kanpiengjai, A Potential of Inulin-Fructooligosaccharides Extract Produced from Red Onion (Allium cepa var. viviparum (Metz) Mansf.) as an Alternative Prebiotic Product.

PLANTS-BASEL. 2021; 10(11), 2401 WoS PubMed FullText FullText_BOKU

** Hufnagel, B; Muellner, V; Hlatky, K; Tallian, C; Vielnascher, R; Guebitz, GM; Wirth, M; Gabor, F Chemically modified inulin for intestinal drug delivery - A new dual bioactivity concept for inflammatory bowel disease treatment.

CARBOHYD POLYM. 2021; 252, 117091 WoS PubMed FullText FullText_BOKU


** Kittibunchakul, S; van Leeuwen, SS; Dijkhuizen, L; Haltrich, D; Nguyen TH Structural Comparison of Different Galacto-oligosaccharide Mixtures Formed by beta-Galactosidases from Lactic Acid Bacteria and Bifidobacteria.

J AGR FOOD CHEM. 2020; 68(15): 4437-4446. WoS PubMed FullText FullText_BOKU

** Obermuller, B; Singer, G; Kienesberger, B; Klymiuk, I; Sperl, D; Stadlbauer, V; Horvath, A; Miekisch, W; Gierschner, P; Grabherr, R; Gruber, HJ; Semeraro, MD; Till, H; Castellani, C The Effects of Prebiotic Supplementation with OMNi-LOGiC(R)FIBRE on Fecal Microbiome, Fecal Volatile Organic Compounds, and Gut Permeability in Murine Neuroblastoma-Induced Tumor-Associated Cachexia.

NUTRIENTS. 2020; 12(7), 2029 WoS PubMed FullText FullText_BOKU

** Zhong, C; Ukowitz, C; Domig, KJ; Nidetzky, B; Short-Chain Cello-oligosaccharides: Intensification and Scale-up of Their Enzymatic Production and Selective Growth Promotion among Probiotic Bacteria..

J Agric Food Chem. 2020; 68(32):8557-8567 WoS PubMed FullText FullText_BOKU


** Kittibunchakul, S; Maischberger, T; Domig, KJ; Kneifel, W; Nguyen, HM; Haltrich, D; Nguyen, TH; Fermentability of a Novel Galacto-Oligosaccharide Mixture by .

Molecules. 2018; 23(12): WoS PubMed FullText FullText_BOKU


** Geiger, B; Nguyen, HM; Wenig, S; Nguyen, HA; Lorenz, C; Kittl, R; Mathiesen, G; Eijsink, VG; Haltrich, D; Nguyen, TH; From by-product to valuable components: Efficient enzymatic conversion of lactose in whey using β-galactosidase from Streptococcus thermophilus..

Biochem Eng J. 2016; 116:45-53 WoS PubMed PUBMED Central FullText FullText_BOKU

** Yamabhai, M; Sak-Ubol, S; Srila, W; Haltrich, D Mannan biotechnology: from biofuels to health.

CRIT REV BIOTECHNOL. 2016; 36(1): 32-42. WoS PubMed FullText FullText_BOKU


** Chantorn, ST; Pongsapipatana, N; Keawsompong, S; Ingkakul, A; Haltrich, D; Nitisinprasert, S Characterization of mannanase S1 from Klebsiella oxytoca KUB-CW2-3 and its application in copra mannan hydrolysis.

SCIENCEASIA. 2013; 39(3): 236-245. WoS FullText FullText_BOKU


** Nguyen, TT; Nguyen, HA; Arreola, SL; Mlynek, G; Djinovic-Carugo, K; Mathiesen, G; Nguyen, TH; Haltrich, D Homodimeric beta-Galactosidase from Lactobacillus delbrueckii subsp bulgaricus DSM 20081: Expression in Lactobacillus plantarum and Biochemical Characterization.

J AGR FOOD CHEM. 2012; 60(7): 1713-1721. WoS FullText FullText_BOKU


** Rodriguez-Colinas, B; de Abreu, MA; Fernandez-Arrojo, L; de Beer, R; Poveda, A; Jimenez-Barbero, J; Haltrich, D; Olmo, AOB; Fernandez-Lobato, M; Plou, FJ Production of Galacto-oligosaccharides by the beta-Galactosidase from Kluyveromyces lactis: Comparative Analysis of Permeabilized Cells versus Soluble Enzyme.

J AGR FOOD CHEM. 2011; 59(19): 10477-10484. WoS FullText FullText_BOKU


** Masanetz, S; Wimmer, N; Plitzner, C; Limbeck, E; Preissinger, W; Pfaffl, MW Effects of inulin and lactulose on the intestinal morphology of calves.

ANIMAL. 2010; 4(5): 739-744. WoS PubMed FullText FullText_BOKU


** Maischberger, T; Nguyen, TH; Sukyai, P; Kittl, R; Riva, S; Ludwig, R; Haltrich, D Production of lactose-free galacto-oligosaccharide mixtures: comparison of two cellobiose dehydrogenases for the selective oxidation of lactose to lactobionic acid.


** Titapoka, S; Keawsompong, S; Haltrich, D; Nitisinprasert, S Selection and characterization of mannanase-producing bacteria useful for the formation of prebiotic manno-oligosaccharides from copra meal.

WORLD J MICROBIOL BIOTECHNOL. 2008; 24(8): 1425-1433. WoS FullText FullText_BOKU


** Splechtna, B; Nguyen, TH; Haltrich, D Comparison between discontinuous and continuous lactose conversion processes for the production of prebiotic galacto-oligosaccharides using beta-galactosidase from Lactobacillus reuteri..

J Agric Food Chem. 2007; 55(16):6772-6777 WoS PubMed FullText FullText_BOKU


** Splechtna, B; Nguyen, TH; Steinböck, M; Kulbe, KD; Lorenz, W; Haltrich, D Production of prebiotic galacto-oligosaccharides from lactose using beta-galactosidases from Lactobacillus reuteri..

J Agric Food Chem. 2006; 54(14):4999-5006 WoS PubMed FullText FullText_BOKU

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