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** Shahbazi, M; Jaeger, H; Ettelaie, R Kinetic evaluation of the starch molecular behavior under extrusion-based or laser powder bed fusion 3D printing systems: A systematic structural and biological comparison.
ADDIT MANUF. 2022; 57, 102934 WoS FullText FullText_BOKU** Shahbazi, M; Jager, H; Ettelaie, R A Promising Therapeutic Soy-Based Pickering Emulsion Gel Stabilized by a Multifunctional Microcrystalline Cellulose: Application in 3D Food Printing.
J AGR FOOD CHEM. 2022; 70(7): 2374-2388. WoS PubMed FullText FullText_BOKU** Shahbazi, M; Jaeger, H; Ettelaie, R Application of Pickering emulsions in 3D printing of personalized nutrition. Part I: Development of reduced-fat printable casein-based ink.