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Search Items: Antioxidants, . hits: 25

** = Publications listed in SCI


** Akkoc, Y; Lyubenova, L; Grausgruber, H; Janovska, D; Yazici, A; Cakmak, I; Gozuacik, D Minor cereals exhibit superior antioxidant effects on human epithelial cells compared to common wheat cultivars.

J CEREAL SCI. 2019; 85: 143-152. WoS FullText FullText_BOKU


** Sivilotti, P; Herrera, JC; Lisjak, K; Cesnik, HB; Sabbatini, P; Peterlunger, E; Castellarin, SD Impact of Leaf Removal, Applied Before and After Flowering, on Anthocyanin, Tannin, and Methoxypyrazine Concentrations in 'Merlot' (Vitis vinifera L.) Grapes and Wines.

J AGR FOOD CHEM, 64, 4487-4496; ISSN 0021-8561 WoS PubMed FullText FullText_BOKU


** Maringer, L; Ibanez, E; Buchberger, W; Klampfl, CW; Causon, TJ Using sheath-liquid reagents for capillary electrophoresis-mass spectrometry: Application to the analysis of phenolic plant extracts.

ELECTROPHORESIS. 2015; 36(2): 348-354. WoS PubMed FullText FullText_BOKU


** Causon, TJ; Maringer, L; Buchberger, W; Klampfl, CW Addition of reagents to the sheath liquid: A novel concept in capillary electrophoresis-mass spectrometry.

J CHROMATOGR A. 2014; 1343: 182-187. WoS PubMed FullText FullText_BOKU


** Bohmdorfer, S; Patel, A; Gille, L; Netscher, T; Mereiter, K; Rosenau, T Formation and Structure of a Novel Nitration Product of delta-Tocopherol.

CURR ORG SYNTH. 2013; 10(1): 165-168. WoS

** Jaafar, SNS; Baron, J; Siebenhandl-Ehn, S; Rosenau, T; Bohmdorfer, S; Grausgruber, H Increased anthocyanin content in purple pericarp x blue aleurone wheat crosses.

PLANT BREEDING. 2013; 132(6): 546-552. WoS FullText FullText_BOKU

** Nyanhongo, GS; Sygmund, C; Ludwig, R; Prasetyo, EN; Guebitz, GM An antioxidant regenerating system for continuous quenching of free radicals in chronic wounds..

Eur J Pharm Biopharm. 2013; 83(3):396-404 WoS PubMed FullText FullText_BOKU

** Nyanhongo, GS; Sygmund, C; Ludwig, R; Prasetyo, EN; Guebitz, GM Synthesis of multifunctional bioresponsive polymers for the management of chronic wounds.

J BIOMED MATER RES B. 2013; 101B(5): 882-891. WoS FullText FullText_BOKU

** Prasetyo, EN; Knes, O; Nyanhongo, GS; Guebitz, GM Developing SyrinOX total antioxidant capacity assay for measuring antioxidants in humans..

Int J Exp Pathol. 2013; 94(1):25-33 WoS PubMed PUBMED Central FullText FullText_BOKU


** Hussain, A; Larsson, H; Olsson, ME; Kuktaite, R; Grausgruber, H; Johansson, E Is organically produced wheat a source of tocopherols and tocotrienols for health food?.

FOOD CHEM. 2012; 132(4): 1789-1795. WoS FullText FullText_BOKU

** Prasetyo, EN; Willibald, W; Nyanhongo, GS; Guebitz, GM A unique two-way approach for the validation of total antioxidant capacity of serum samples..

Eur J Clin Invest. 2012; 42(4):432-438 WoS PubMed FullText FullText_BOKU


** Galli, F; Mazzini, F; Bamonti, L; Gille, L; Bohmdorfer, S; Piroddi, M; Netscher, T; Kelly, FJ; Rosenau, T Tocotrienamines and tocopheramines: Reactions with radicals and metal ions.

BIOORGAN MED CHEM. 2011; 19(21): 6483-6491. WoS FullText FullText_BOKU

** Prasetyo, EN; Nyanhongo, GS; Guebitz, GM Enzymatically enriching naringenin with hydroxylated and/or methoxylated phenolic compounds.

PROCESS BIOCHEM. 2011; 46(4): 1019-1024. WoS FullText FullText_BOKU


** Prasetyo, EN; Kudanga, T; Steiner, W; Murkovic, M; Nyanhongo, GS; Guebitz, GM Laccase-generated tetramethoxy azobismethylene quinone (TMAMQ) as a tool for antioxidant activity measurement.

FOOD CHEM. 2010; 118(2): 437-444. WoS FullText FullText_BOKU

** Prasetyo, EN; Kudanga, T; Steiner, W; Murkovic, M; Wonisch, W; Nyanhongo, GS; Guebitz, GM Cellular and plasma antioxidant activity assay using tetramethoxy azobismethylene quinone.

FREE RADICAL BIO MED. 2010; 49(7): 1205-1211. WoS FullText FullText_BOKU


** Keutgen, AJ; Pawelzik, E Influence of pre-harvest ozone exposure on quality of strawberry fruit under simulated retail conditions.

POSTHARVEST BIOL TEC. 2008; 49(1): 10-18. WoS FullText FullText_BOKU

** Keutgen, AJ; Pawelzik, E Quality and nutritional value of strawberry fruit under long term salt stress.

FOOD CHEM. 2008; 107(4): 1413-1420. WoS FullText FullText_BOKU


** Juntachote, T., Berghofer, E., Siebenhandl, S., Bauer, F. The antioxidative properties of Holy basil and Galangal in cooked ground pork.

Meat Science, 72, 446-456 WoS PubMed FullText FullText_BOKU


** Adelwöhrer, C., Rosenau, T. Novel tocopherol compounds XX. 1,3,8-Trioxaphenanthrenes derived from g-tocopherol.

Tetrahedron, 61, 38, 9070-9074 WoS FullText FullText_BOKU

** Rosenau, T., Netscher, T., Ebner, G., Kosma, P. Facile synthesis of alpha,omega-bis(5-gamma-tocopheryl)alkanes.

Synlett, 2, 243-246 WoS FullText FullText_BOKU

** Rosenau, T., Stanger, A. Synthesis and oxidation of "non-annulated" vitamin E-like compounds.

Tetrahedron Lett., 46, 45, 7845-7848 WoS FullText FullText_BOKU


** Herbinger, K; Tausz, M; Wonisch, A; Soja, G; Sorger, A; Grill, D Complex interactive effects of drought and ozone stress on the antioxidant defence systems of two wheat cultivars.

PLANT PHYSIOL BIOCH. 2002; 40(6-8): 691-696. WoS FullText FullText_BOKU

** Rosenau, T., Potthast, A., Adorjan, I., Hofinger, A., Sixta, H., Firgo, H., Kosma, P. Cellulose solutions in N-methylmorpholine-N-oxide (NMMO) - Degradation processes and stabilizers..

Cellulose, 9, 3-4, 283-291 WoS


** Tausz, M., Hietz, P., Briones, O. The significance of carotenoids and tocopherols in photoprotection of seven epiphytic fern species of a Mexican cloud forest..

Australian Journal of Plant Physiology, 28, 775-783 WoS


** Rosenau, T., Habicher, W.D. Novel Tocopherol Derivatives V. The First Organometallic Derivative of Vitamin E..

Synlett., 5, 427-429 WoS

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