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Search Items: Fungal metabolites, . hits: 19


** = Publications listed in SCI/SSCI - Journals (published in Web of Science)
* = peer-reviewed publication (not listed in SCI/SSCI)
Only: Full paper/article, Review, Proceedings Paper

2021

** Jaksic, D; Sertic, M; Kifer, D; Kocsube, S; Turk, AM; Nigovic, B; Sarkanj, B; Krska, R; Sulyok, M; Klaric, MS Fungi and their secondary metabolites in water-damaged indoors after a major flood event in eastern Croatia.

INDOOR AIR. 2021; 31(3): 730-744. WoS PubMed FullText FullText_BOKU

** Labuda, R; Bacher, M; Gratzl, H; Doppler, M; Parich, A; Aufy, M; Lemmens-Gruber, R; Schuhmacher, R; Rychli, K; Wagner, M; Rosenau, T; Strauss, J; Schüller, C; Luteapyrone, a Novel ƴ-Pyrone Isolated from the Filamentous Fungus .

Molecules. 2021; 26(21): WoS PubMed PUBMED Central FullText FullText_BOKU

2020

** Akinfala, TO; Houbraken, J; Sulyok, M; Adedeji, AR; Odebode, AC; Krska, R; Ezekiel, CN; Moulds and their secondary metabolites associated with the fermentation and storage of two cocoa bean hybrids in Nigeria..

Int J Food Microbiol. 2020; 316:108490 WoS PubMed FullText FullText_BOKU

** Danial, AM; Medina, A; Sulyok, M; Magan, N Efficacy of metabolites of a Streptomyces strain (AS1) to control growth and mycotoxin production by Penicillium verrucosum, Fusarium verticillioides and Aspergillus fumigatus in culture.

MYCOTOXIN RES. 2020; 36(2): 225-234. WoS PubMed FullText FullText_BOKU

** Hajnal, EJ; Kos, J; Malachova, A; Steiner, D; Stranska, M; Krska, R; Sulyok, M Mycotoxins in maize harvested in Serbia in the period 2012-2015. Part 2: Non-regulated mycotoxins and other fungal metabolites.

FOOD CHEM. 2020; 317, 126409 WoS PubMed FullText FullText_BOKU

** Sulyok, M; Krska, R; Senyuva, H Profiles of fungal metabolites including regulated mycotoxins in individual dried Turkish figs by LC-MS/MS.

MYCOTOXIN RES. 2020; 36(4): 381-387. WoS PubMed FullText FullText_BOKU

2019

** Adetunji, MC; Aroyeun, SO; Osho, MB; Sulyok, M; Krska, R; Mwanza, M Fungal metabolite and mycotoxins profile of cashew nut from selected locations in two African countries.

FOOD ADDIT CONTAM A. 2019; 36(12): 1847-1859. WoS PubMed FullText FullText_BOKU

** Peromingo, B; Sulyok, M; Lemmens, M; Rodriguez, A; Rodriguez, M Diffusion of mycotoxins and secondary metabolites in dry-cured meat products.

FOOD CONTROL. 2019; 101: 144-150. WoS FullText FullText_BOKU

** Woelflingseder, L; Warth, B; Vierheilig, I; Schwartz-Zimmermann, H; Hametner, C; Nagl, V; Novak, B; Šarkanj, B; Berthiller, F; Adam, G; Marko, D; The Fusarium metabolite culmorin suppresses the in vitro glucuronidation of deoxynivalenol..

Arch Toxicol. 2019; 93(6):1729-1743 WoS PubMed FullText FullText_BOKU

2018

** Piatkowska, M; Sulyok, M; Pietruszka, K; Panasiuk, L Pilot study for the presence of fungal metabolites in sheep milk from first spring milking.

J VET RES. 2018; 62(2): 167-172. WoS PubMed PUBMED Central FullText FullText_BOKU

** Sombie, JIN; Ezekiel, CN; Sulyok, M; Ayeni, KI; Jonsyn-Ellis, F; Krska, R Survey of roasted street-vended nuts in Sierra Leone for toxic metabolites of fungal origin.

FOOD ADDIT CONTAM A. 2018; 35(8): 1573-1580. WoS PubMed FullText FullText_BOKU

2017

** Gruber-Dorninger, C; Novak, B; Nagl, V; Berthiller, F; Emerging Mycotoxins: Beyond Traditionally Determined Food Contaminants..

J Agric Food Chem. 2017; 65(33):7052-7070 WoS PubMed FullText FullText_BOKU

2016

** Abdus-Salaam, R; Atanda, O; Fanelli, F; Sulyok, M; Cozzi, G; Bavaro, S; Krska, R; Logrieco, AF; Ezekiel, CN; Salami, WA Fungal isolates and metabolites in locally processed rice from five agro-ecological zones of Nigeria.

FOOD ADDIT CONTAM B. 2016; 9(4): 281-289. WoS PubMed FullText FullText_BOKU

** Ezekiel, CN; Sulyok, M; Somorin, Y; Odutayo, FI; Nwabekee, SU; Balogun, AT; Krska, R Mould and mycotoxin exposure assessment of melon and bush mango seeds, two common soup thickeners consumed in Nigeria.

INT J FOOD MICROBIOL. 2016; 237: 83-91. WoS PubMed FullText FullText_BOKU

2015

** Matumba, L; Sulyok, M; Monjerezi, M; Biswick, T; Krska, R Fungal metabolites diversity in maize and associated human dietary exposures relate to micro-climatic patterns in Malawi.

WORLD MYCOTOXIN J. 2015; 8(3): 269-282. WoS FullText FullText_BOKU

2012

** Warth, B; Parich, A; Atehnkeng, J; Bandyopadhyay, R; Schuhmacher, R; Sulyok, M; Krska, R Quantitation of Mycotoxins in Food and Feed from Burkina Faso and Mozambique Using a Modern LC-MS/MS Multitoxin Method.

J AGR FOOD CHEM. 2012; 60(36): 9352-9363. WoS PubMed FullText FullText_BOKU

2011

** Lehner, SM; Neumann, NKN; Sulyok, M; Lemmens, M; Krska, R; Schuhmacher, R Evaluation of LC-high-resolution FT-Orbitrap MS for the quantification of selected mycotoxins and the simultaneous screening of fungal metabolites in food.

FOOD ADDIT CONTAM A. 2011; 28(10): 1457-1468. WoS PubMed FullText FullText_BOKU

2007

** Reithner B., Schuhmacher R., Stoppacher N., Pucher M., Brunner K., Zeilinger S. Signaling via the Trichoderma atroviride mitogen-activated protein kinase Tmk1 differentially affects mycoparasitism and plant protection.

FUNGAL GENET BIOL, 44, 1123-1133; ISSN 1087-1845 WoS PubMed FullText FullText_BOKU

2005

** Reithner, B; Brunner, K; Schuhmacher, R; Peissl, I; Seidl, V; Krska, R; Zeilinger, S The G protein alpha subunit Tga1 of Trichoderma atroviride is involved in chitinase formation and differential production of antifungal metabolites..

Fungal Genet Biol. 2005; 42(9):749-760 WoS PubMed FullText FullText_BOKU

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