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** = Publications listed in SCI/SSCI - Journals (published in Web of Science)
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2023

** Aponte, OFG; Kozma, B; Egger, D; Kasper, C; Herwig, C Kinetics of NK-92 growth and functionality in pseudo-static cultures.

BIOCHEM ENG J. 2023; 196, 108929 WoS FullText FullText_BOKU

** Giancaterino, M; Fauster, T; Krottenthaler, A; Jager, H Effect of pulsed electric field pre-treatment on the debittering process of cherry kernels.

INNOV FOOD SCI EMERG. 2023; 83, 103234 WoS FullText FullText_BOKU

** Huber, P; Kurttila, M; Hujala, T; Wolfslehner, B; Sanchez-Gonzalez, M; Pasalodos-Tato, M; de-Miguel, S; Bonet, JA; Marques, M; Borges, JG; Enescu, CM; Dinca, L; Vacik, H Expert-Based Assessment of the Potential of Non-Wood Forest Products to Diversify Forest Bioeconomy in Six European Regions.

FORESTS. 2023; 14(2), 420 WoS FullText FullText_BOKU

** Weiss, G; Ludvig, A; Zivojinovic, I Embracing the Non-Wood Forest Products Potential for Bioeconomy-Analysis of Innovation Cases across Europe.

LAND-BASEL. 2023; 12(2), 305 WoS FullText FullText_BOKU

2022

** Brumovsky, M; Becanova, J; Sanka, O; Loken, KB; Baho, DL; Sorensen, K; Nizzetto, L Line ferries and cargo ships for the monitoring of marine contaminants of emerging concern: Application along a Europe-Arctic transect.

J HAZARD MATER. 2022; 424, 127232 WoS PubMed FullText FullText_BOKU

** Echenique, EAP; Ryberg, M; Vea, EB; Schwarzbauer, P; Hesser, F Analyzing the Consequences of Sharing Principles on Different Economies: A Case Study of Short Rotation Coppice Poplar Wood Panel Production Value Chain.

FORESTS. 2022; 13(3), 461 WoS FullText FullText_BOKU

** Friess, F; Liebert, W Inert-matrix fuel for transmutation: Selected mid- and long-term effects on reprocessing, fuel fabrication and inventory sent to final disposal.

PROG NUCL ENERG. 2022; 145, 104106 WoS FullText FullText_BOKU

** Ghanbari, S; Weiss, G; Liu, JL; Eastin, I; Fathizadeh, O; Moradi, G Potentials and Opportunities of Wild Edible Forest Fruits for Rural Household's Economy in Arasbaran, Iran.

FORESTS. 2022; 13(3), 453 WoS FullText FullText_BOKU

** Jones, MP; Krexner, T; Bismarck, A Repurposing Fischer-Tropsch and natural gas as bridging technologies for the energy revolution.

ENERG CONVERS MANAGE. 2022; 267, 115882 WoS FullText FullText_BOKU

** Macheiner, L; Schmidt, A; Wagner, M; Mayer, HK Thermogenic formation of biogenic amines during commercial coffee roasting processes.

LWT-FOOD SCI TECHNOL. 2022; 154, 112664 WoS FullText FullText_BOKU

** Omonge, P; Feigl, M; Olang, L; Schulz, K; Herrnegger, M Evaluation of satellite precipitation products for water allocation studies in the Sio-Malaba-Malakisi river basin of East Africa.

J HYDROL-REG STUD. 2022; 39, 100983 WoS FullText FullText_BOKU

** Serrano-Arcos, MM; Sanchez-Fernandez, R; Perez-Mesa, JC; Riefler, P Understanding the origin and evolution of affinity as a multidisciplinary concept: A conceptual approach to consumer affinity.

PSYCHOL MARKET. 2022; 39(11): 2130-2152. WoS FullText FullText_BOKU

2021

** Delgado-Povedano, MD; de Villiers, A; Hann, S; Causon, T Identity confirmation of anthocyanins in berries by LC-DAD-IM-QTOFMS.

ELECTROPHORESIS. 2021; 42(4): 473-481. WoS PubMed FullText FullText_BOKU

** Fuhrmann, M; Dissauer, C; Strasser, C; Schmid, E Analysing price cointegration of sawmill by-products in the forest-based sector in Austria.

FOREST POLICY ECON. 2021; 131, 102560 WoS FullText FullText_BOKU

** Furtner, D; Ranacher, L; Echenique, EAP; Schwarzbauer, P; Hesser, F Locating Hotspots for the Social Life Cycle Assessment of Bio-Based Products from Short Rotation Coppice.

BIOENERG RES. 2021; 14(2): 510-533. WoS PubMed FullText FullText_BOKU

** Kayo, C; Kalt, G; Tsunetsugu, Y; Hashimoto, S; Komata, H; Noda, R; Oka, H The default methods in the 2019 Refinement drastically reduce estimates of global carbon sinks of harvested wood products.

CARBON BAL MANAGE. 2021; 16(1), 37 WoS PubMed FullText FullText_BOKU

** Kratena, N; Gokler, T; Maltrovsky, L; Oburger, E; Stanetty, C A Unified Approach to Phytosiderophore Natural Products.

CHEM-EUR J. 2021; 27(2): 577-580. WoS PubMed FullText FullText_BOKU

** Mencin, M; Abramovic, H; Zlatic, E; Demsar, L; Piskernik, S; Schreiner, M; Zmitek, K; Kusar, A; Pravst, I; Vidrih, R Content of trans-fatty acid isomers in bakery products on the Slovenian market.

LWT-FOOD SCI TECHNOL. 2021; 143, 111095 WoS FullText FullText_BOKU

** Pearse, IS; Wion, AP; Gonzalez, AD; Pesendorfer, MB Understanding mast seeding for conservation and land management.

PHILOS T R SOC B. 2021; 376(1839), 20200383 WoS PubMed FullText FullText_BOKU

** Schunko, C; Wild, AS; Brandner, A Exploring and limiting the ecological impacts of urban wild food foraging in Vienna, Austria.

URBAN FOR URBAN GREE. 2021; 62, 127164 WoS FullText FullText_BOKU

2020

** Jakob, M; Stemmer, G; Czabany, I; Muller, U; Gindl-Altmutter, W Preparation of High Strength Plywood from Partially Delignified Densified Wood.

POLYMERS-BASEL. 2020; 12(8), 1796 WoS PubMed FullText FullText_BOKU

** Katt, F; Meixner, O A systematic review of drivers influencing consumer willingness to pay for organic food.

TRENDS FOOD SCI TECH. 2020; 100: 374-388. WoS FullText FullText_BOKU

** Khambhati, VH; Abbas, HK; Sulyok, M; Tomaso-Peterson, M; Shier, WT First Report of the Production of Mycotoxins and Other Secondary Metabolites by Macrophomina phaseolina (Tassi) Goid. Isolates from Soybeans (Glycine max L.) Symptomatic with Charcoal Rot Disease.

J FUNGI. 2020; 6(4), 332 WoS PubMed FullText FullText_BOKU

** Ollinger, N; Lasinger, V; Probst, C; Pitsch, J; Sulyok, M; Krska, R; Weghuber, J DNA barcoding for the identification of mold species in bakery plants and products.

FOOD CHEM. 2020; 318, 126501 WoS PubMed FullText FullText_BOKU

** Pourmoghaddam, MJ; Lambert, C; Surup, F; Khodaparast, SA; Krisai-Greilhuber, I; Voglmayr, H; Stadler, M Discovery of a new species of the Hypoxylon rubiginosum complex from Iran and antagonistic activities of Hypoxylon spp. against the Ash Dieback pathogen, Hymenoscyphus fraxineus, in dual culture.

MYCOKEYS. 2020; (66): 105-133. WoS PubMed FullText FullText_BOKU

** Weiss, G; Emery, MR; Corradini, G; Zivojinović, I New Values of Non-Wood Forest Products.

FORESTS. 2020; 11(2), 165 WoS FullText FullText_BOKU

** Zhang, JP; Yamagishi, N; Gotoh, Y; Potthast, A; Rosenau, T High performance cellulose fibers regenerated from 1-butyl-3-methylimidazolium chloride solution: Effects of viscosity and molecular weight.

J APPL POLYM SCI. 2020; 137(19), 48681 WoS FullText FullText_BOKU

** Zivojinovic, I; Weiss, G; Wilding, M; Wong, JLG; Ludvig, A Experiencing forest products - An innovation trend by rural entrepreneurs.

LAND USE POLICY. 2020; 94, 104506 WoS FullText FullText_BOKU

2019

** Bartetzko, MP; Pfrengle, F Automated Glycan Assembly of Plant Oligosaccharides and Their Application in Cell-Wall Biology.

CHEMBIOCHEM. 2019; 20(7): 877-885. WoS PubMed FullText FullText_BOKU

** Bruhl, CA; Zaller, JG Biodiversity Decline as a Consequence of an Inappropriate Environmental Risk Assessment of Pesticides.

FRONT ENV SCI-SWITZ. 2019; 7, 177 WoS FullText FullText_BOKU

** Cendoya, E; Nichea, MJ; Monge, MP; Sulyok, M; Chiacchiera, SM; Ramirez, ML; Fumonisin occurrence in wheat-based products from Argentina..

Food Addit Contam Part B Surveill. 2019; 12(1):31-37 WoS PubMed FullText FullText_BOKU

** Kogler, C; Rauch, P A discrete-event simulation model to test multimodal strategies for a greener and more resilient wood supply .

CAN J FOREST RES. 2019; 49(10): 1298-1310. WoS FullText FullText_BOKU

** Kuhle, S; Teischinger, A; Gronalt, M Optimal location of laminated beech production plants within the solid hardwood supply network in Austria.

SILVA FENN. 2019; 53(3), 10074 WoS FullText FullText_BOKU

** Solt, P; van Herwijnen, HWG; Konnerth, J Thermoplastic and moisture-dependent behavior of lignin phenol formaldehyde resins.

J APPL POLYM SCI. 2019; 136(40), 48011 WoS FullText FullText_BOKU

** Tchaikovsky, A; Zitek, A; Irrgeher, J; Opper, C; Scheiber, R; Moder, K; Congiu, L; Prohaska, T Chemometric tools for determining site-specific elemental and strontium isotopic fingerprints in raw and salted sturgeon caviar.

EUR FOOD RES TECHNOL. 2019; 245(11): 2515-2528. WoS FullText FullText_BOKU

** Toca-Herrera, JL; Atomic Force Microscopy Meets Biophysics, Bioengineering, Chemistry, and Materials Science..

ChemSusChem. 2019; 12(3):603-611 WoS PubMed FullText FullText_BOKU

2018

** Hilali, M; Rischkowsky, B; Iniguez, L; Mayer, H; Schreiner, M Changes in the milk fatty acid profile of Awassi sheep in response to supplementation with agro-industrial by-products.

SMALL RUMINANT RES. 2018; 166: 93-100. WoS FullText FullText_BOKU

** Hvezdova, M; Kosubova, P; Kosikova, M; Scherr, KE; Simek, Z; Brodsky, L; Sudoma, M; Skulcova, L; Sanka, M; Svobodova, M; Krkoskova, L; Vasickova, J; Neuwirthova, N; Bielska, L; Hofman, J Currently and recently used pesticides in Central European arable soils.

SCI TOTAL ENVIRON. 2018; 613: 361-370. WoS PubMed FullText FullText_BOKU

** Kogler, C; Rauch, P Discrete event simulation of multimodal and unimodal transportation in the wood supply chain: a literature review.

SILVA FENN. 2018; 52(4), 9984 WoS FullText FullText_BOKU

** Mastanjevic, K; Sarkanj, B; Warth, B; Krska, R; Sulyok, M; Mastanjevic, K; Santek, B; Krstanovic, V Fusariurn culmorunt multi-toxin screening in malting and brewing by-products.

LWT-FOOD SCI TECHNOL. 2018; 98: 642-645. WoS FullText FullText_BOKU

** Wiersum, KF; Wong, JLG; Vacik, H Perspectives on non-wood forest product development in Europe.

INT FOREST REV. 2018; 20(2): 250-262. WoS FullText FullText_BOKU

2017

** Abass, AB; Awoyale, W; Sulyok, M; Alamu, EO Occurrence of Regulated Mycotoxins and Other Microbial Metabolites in Dried Cassava Products from Nigeria.

TOXINS. 2017; 9(7): WoS PubMed PUBMED Central FullText FullText_BOKU

** Awoyale, W; Abass, AB; Ndavi, M; Maziya-Dixon, B; Sulyok, M Assessment of the potential industrial applications of commercial dried cassava products in Nigeria.

J FOOD MEAS CHARACT. 2017; 11(2): 598-609. WoS FullText FullText_BOKU

** Gartiser, S; Heisterkamp, I; Schoknecht, U; Burkhardt, M; Ratte, M; Ilvonen, O; Brauer, F; Bruckmann, J; Dabrunz, A; Egeler, P; Eisl, AM; Feiler, U; Fritz, I; Konig, S; Lebertz, H; Pandard, P; Potschke, G; Scheerbaum, D; Schreiber, F; Soldan, P; Weiss, R; Weltens, R Results from a round robin test for the ecotoxicological evaluation of construction products using two leaching tests and an aquatic test battery.

CHEMOSPHERE. 2017; 175: 138-146. WoS PubMed FullText FullText_BOKU

** Lopez, F; Ma, S; Ludwig, R; Schuhmann, W; Ruff, A A Polymer Multilayer Based Amperometric Biosensor for the Detection of Lactose in the Presence of High Concentrations of Glucose.

ELECTROANAL. 2017; 29(1): 154-161. WoS FullText FullText_BOKU

** Weiss, G; Ludvig, A; Zivojinovic, I; Asamer-Handler, M; Huber, P Non-timber innovations: How to innovate in side-activities of forestry Case study Styria, Austria.

AUSTRIAN J FOR SCI, 134, 231-250; ISSN 0379-5292 WoS

** Weiss, G; Pelli, P; Orazio, C; Tykka, S; Zivojinovic, I; Ludvig, A Forest industry clusters as innovation systems: analysing innovation support frameworks in five European regions.

AUSTRIAN J FOR SCI. 2017; 134(2): 119-148. WoS

** Zivojonovic, I; Nedeljkovic, J; Stojanovski, V; Japelj, A; Nonic, D; Weiss, G; Ludvig, A Non-timber forest products in transition economies: Innovation cases in selected SEE countries.

FOREST POLICY ECON. 2017; 81: 18-29. WoS FullText FullText_BOKU

2016

** Braun, M; Fritz, D; Weiss, P; Braschel, N; Buchsenmeister, R; Freudenschuss, A; Gschwantner, T; Jandl, R; Ledermann, T; Neumann, M; Polz, W; Schadauer, K; Schmid, C; Schwarzbauer, P; Stern, T A holistic assessment of greenhouse gas dynamics from forests to the effects of wood products use in Austria.

CARBON MANAG. 2016; 7(5-6): 271-283. WoS FullText FullText_BOKU

** Braun, M; Winner, G; Schwarzbauer, P; Stern, T Apparent Half-Life-Dynamics of Harvested Wood Products (HWPs) in Austria: Development and analysis of weighted time-series for 2002 to 2011.

FOREST POLICY ECON. 2016; 63: 28-34. WoS FullText FullText_BOKU

** Capone, R; El Bilali, H; Bottalico, F Assessing the Sustainability of Typical Agro-Food Products: Insights from Apulia Region, Italy.

NEW MEDIT. 2016; 15(1): 28-35. WoS

** Gere, A; Danner, L; de Antoni, N; Kovacs, S; Durrschmid, K; Sipos, L Visual attention accompanying food decision process: An alternative approach to choose the best models.

FOOD QUAL PREFER. 2016; 51: 1-7. WoS FullText FullText_BOKU

** Kalt, G; Hoher, M; Lauk, C; Schipfer, F; Kranzl, L Carbon accounting of material substitution with biomass: Case studies for Austria investigated with IPCC default and alternative approaches.

ENVIRON SCI POLICY. 2016; 64: 155-163. WoS FullText FullText_BOKU

** Ludvig, A; Tahvanainen, V; Dickson, A; Evard, C; Kurttila, M; Cosovic, M; Chapman, E; Wilding, M; Weiss, G The practice of entrepreneurship in the non-wood forest products sector: Support for innovation on private forest land.

FOREST POLICY ECON. 2016; 66: 31-37. WoS FullText FullText_BOKU

** Prasetyo, EN; Semlitsch, S; Nyanhongo, GS; Lemmouchi, Y; Guebitz, GM Laccase oxidation and removal of toxicants released during combustion processes.

CHEMOSPHERE. 2016; 144: 652-660. WoS PubMed FullText FullText_BOKU

2015

** Apostol, B; Toth, L Some Remarks on Regular Integers Modulo n.

FILOMAT. 2015; 29(4): 687-701. WoS FullText FullText_BOKU

** Bais, ALS; Lauk, C; Kastner, T; Erb, K Global patterns and trends of wood harvest and use between 1990 and 2010.

ECOL ECON. 2015; 119: 326-337. WoS FullText FullText_BOKU

** Part, F; Zecha, G; Causon, T; Sinner, EK; Huber-Humer, M; Current limitations and challenges in nanowaste detection, characterisation and monitoring..

Waste Manag. 2015; 43:407-420 WoS PubMed FullText FullText_BOKU

** Prasetyo, EN; Semlitsch, S; Nyanhongo, GS; Lemmouchi, Y; Guebitz, GM Laccase functionalized cellulose acetate for the removal of toxic combustion products.

REACT FUNCT POLYM. 2015; 97: 12-18. WoS FullText FullText_BOKU

** Schwarzbauer, P; Weinfurter, S; Stern, T; Koch, S Simulating possible impacts of roundwood procurement problems in Austria on wood-based energy production and forest-based industries.

BIOMASS BIOENERG. 2015; 81: 602-611. WoS FullText FullText_BOKU

2014

** Badila, M; Kohlmayr, M; Zikulnig-Rusch, EM; Dolezel-Horwath, E; Kandelbauer, A Improving the Cleanability of Melamine-Formaldehyde-Based Decorative Laminates.

J APPL POLYM SCI. 2014; 131(21): WoS FullText FullText_BOKU

** Bauza-Kaszewska, J; Paluszak, Z; Keutgen, AJ Effect of formic acid and heat treatment on Clostridium sporogenes spores inactivation in animal by-products.

MED WETER. 2014; 70(11): 684-688. WoS

** Farag, MA; Gad, HA; Heiss, AG; Wessjohann, LA Metabolomics driven analysis of six Nigella species seeds via UPLC-qTOE-MS and GC-MS coupled to chemometrics.

FOOD CHEM. 2014; 151: 333-342. WoS PubMed FullText FullText_BOKU

** Fischer, L; Zipfel, B; Koellensperger, G; Kovac, J; Bilz, S; Kunkel, A; Venzago, C; Hann, S Flow injection combined with ICP-MS for accurate high throughput analysis of elemental impurities in pharmaceutical products according to USP <232>/<233>.

J PHARMACEUT BIOMED. 2014; 95: 121-129. WoS PubMed FullText FullText_BOKU

** Scholtzova, E; Kuckova, L; Kozisek, J; Palkova, H; Tunega, D Experimental and computational study of thaumasite structure.

CEMENT CONCRETE RES. 2014; 59: 66-72. WoS FullText FullText_BOKU

** Vacik, H; Wolfslehner, B; Huber, P; Ruprecht, H Analysis of Non Wood Forest Products and Forest Services in Sustainable Forest Management.

AUSTRIAN J FOR SCI. 2014; 131(3): 147-169. WoS

2013

** Crutcher, FK; Parich, A; Schuhmacher, R; Mukherjee, PK; Zeilinger, S; Kenerley, CM A putative terpene cyclase, vir4, is responsible for the biosynthesis of volatile terpene compounds in the biocontrol fungus Trichoderma virens.

FUNGAL GENET BIOL. 2013; 56: 67-77. WoS FullText FullText_BOKU

** Gerstenmeyer, E; Reimer, S; Berghofer, E; Schwartz, H; Sontag, G Effect of thermal heating on some lignans in flax seeds, sesame seeds and rye..

Food Chem. 2013; 138(2-3):1847-1855 WoS PubMed FullText FullText_BOKU

** Nedeljkovic, J; Lovric, M; Nonic, D; Stojanovska, M; Nedanovska, V; Lovric, N; Stojanovski, V INFLUENCE OF POLICY INSTRUMENTS ON NON-WOOD FOREST PRODUCTS COMMERCIALIZATION IN CROATIA, MACEDONIA AND SERBIA.

SUMAR LIST. 2013; 137(9-10): 473-486. WoS

** Paudel, A; Weiss, G Fiscal policy and its implication for community forestry in Nepal.

INT FOREST REV. 2013; 15(3): 348-354. WoS

** Schwarzbauer, P; Weinfurter, S; Stern, T; Koch, S Economic crises: Impacts on the forest-based sector and wood-based energy use in Austria.

FOREST POLICY ECON. 2013; 27: 13-22. WoS FullText FullText_BOKU

** Weber, J; Mikula, H; Fruhmann, P; Hametner, C; Varga, E; Berthiller, F; Krska, R; Frohlich, J Gentiobiosylation of beta-Resorcylic Acid Esters and Lactones: First Synthesis and Characterization of Zearalenone-14-beta,D-Gentiobioside.

SYNLETT. 2013; 24(14): 1830-1834. WoS FullText FullText_BOKU

** Wolfslehner, B; Huber, P; Lexer, MJ Smart use of small-diameter hardwood - A forestry-wood chain sustainability impact assessment in Austria.

SCAND J FOREST RES. 2013; 28(2): 184-192. WoS FullText FullText_BOKU

** Zeman, O Requirements for testing laboratories in connection with the implementation of the Construction Product Regulation.

BETON- STAHLBETONBAU. 2013; 111-115. WoS

2012

** Forbord, M; Schermer, M; Griessmair, K Stability and variety - Products, organization and institutionalization in farm tourism.

TOURISM MANAGE. 2012; 33(4): 895-909. WoS FullText FullText_BOKU

** Safar, P; Zuziova, J; Marchalin, S; Pronayova, N; Svorc, L; Vrabel, V; Sestak, S; Rendic, D; Tognetti, V; Joubert, L; Daich, A Combined Chemical, Biological and Theoretical DFT-QTAIM Study of Potent Glycosidase Inhibitors Based on Quaternary Indolizinium Salts.

EUR J ORG CHEM. 2012; (28): 5498-5514. WoS FullText FullText_BOKU

2011

** Gauli, K; Hauser, M Commercial management of non-timber forest products in Nepal's community forest users groups: who benefits?.

INT FOR REV. 2011; 13(1): 35-45. WoS

** Kastner, T; Erb, KH; Nonhebel, S International wood trade and forest change: A global analysis.

GLOBAL ENVIRON CHANG. 2011; 21(3): 947-956. WoS FullText FullText_BOKU

** Zitz, U; Domig, KJ; Hoehl, A; Weiss, H; Wilrich, PT; Kneifel, W Evaluation of three applications of a semi-automated most-probable-number method for the assessment of microbiological parameters in dairy products.

ACCREDIT QUAL ASSUR. 2011; 16(6): 299-309. WoS FullText FullText_BOKU

2010

** Buchmann, C; Prehsler, S; Hartl, A; Vogl, CR; The importance of baobab (Adansonia digitata L.) in rural West African subsistence--suggestion of a cautionary approach to international market export of baobab fruits..

Ecol Food Nutr. 2010; 49(3):145-172 WoS PubMed FullText FullText_BOKU

** Cerjak, M; Haas, R; Kovacic, D Brand familiarity and tasting in conjoint analysis An experimental study with Croatian beer consumers.

BR FOOD J. 2010; 112(6-7): 561-579. WoS FullText FullText_BOKU

** Schwarzbauer, P; Stern, T Energy vs. material: Economic impacts of a "wood-for-energy scenario" on the forest-based sector in Austria - A simulation approach.

FOREST POLICY ECON. FOREST POLICY AND ECONOMICS; 12: 31-38. WoS FullText FullText_BOKU

** Vendl, O; Crews, C; MacDonald, S; Krska, R; Berthiller, F Occurrence of free and conjugated Fusarium mycotoxins in cereal-based food..

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010; 27(8):1148-1152 WoS PubMed FullText FullText_BOKU

2009

** Gauli, K; Hauser, M Pro-poor Commercial Management of Non-timber Forest Products in Nepal's Community Forest User Groups: Factors for Success.

MT RES DEV. 2009; 29(4): 298-307. WoS FullText FullText_BOKU

** Gotschi, E; Vogel, S; Lindenthal, T; Larcher, M The Role of Knowledge, Social Norms, and Attitudes Toward Organic Products and Shopping Behavior: Survey Results from High School Students in Vienna.

J ENVIRON EDUC. 2009; 41(2): 88-100. WoS FullText FullText_BOKU

** Hansmann, C; Stingl, R; Teischinger, A INQUIRY IN BEECH WOOD PROCESSING INDUSTRY CONCERNING RED HEARTWOOD.

WOOD RES. 2009; 54(3): 1-12. WoS

** Stern, T; Haas, R; Meixner, O Consumer acceptance of wood-based food additives.

BR FOOD J. 2009; 111(2-3): 179-195. WoS FullText FullText_BOKU

2008

** Boulyga, SF; Prohaska, T; Determining the isotopic compositions of uranium and fission products in radioactive environmental microsamples using laser ablation ICP-MS with multiple ion counters..

Anal Bioanal Chem. 2008; 390(2):531-539 WoS PubMed FullText FullText_BOKU

** Kryvoruchko, V., Machmüller, A., Bodiroza, V., Amon, B., Amon, T. Anaerobic digestion of by-products of sugar beet and starch potato processing.

BIOMASS BIOENERG, 33 (4), 620-627; ISSN 0961-9534 WoS FullText FullText_BOKU

** Widsten, P; Kandelbauer, A Laccase applications in the forest products industry: A review.

ENZYME MICROB TECHNOL. 2008; 42(4): 293-307. WoS FullText FullText_BOKU

2007

** Schoder, D; Zangerl, R; Manafi, M; Wagner, M; Lindner, G; Foissy, H Bacillus cereus - a foodborne pathogen of different risk potential for the dairy industry.

WIEN TIERARZTL MONATSSCHR. 2007; 94(1-2): 25-33. WoS

** Schröder, P., Navarro-Avino, J., Azaizeh, H., Golan-Goldhirsh, A., Di Gregorio, S., Komives, T., Langergraber, G., Lenz, A., Maestri, E., Memon, A.R., Ranalli, A., Sebastiani, L., Smrcek, S., Vanek, T., Vuilleumier, S., Wissing, F. Phytoremediation Technologies to Upgrade Waste Water Treatment in Europe.

ENVIRON SCI POLLUT R, 14(7), 490-497; ISSN 0944-1344 WoS FullText FullText_BOKU

2006

** Joscak, T; Teischinger, A; Muller, U; Mauritz, R Production and material performance of long-strand wood composites - Review.

WOOD RES. 2006; 51(3): 37-49. WoS

** Kawada, T; Yoneda, Y; Asano, R; Kan-No, I; Schmid, W Synthesis of plantamajoside, a bioactive dihydroxyphenylethyl glycoside from Plantago major L..

HOLZFORSCHUNG. HOLZFORSCHUNG; 60: 492-497. WoS

** Lopandic, K; Zelger, S; Bánszky, LK; Eliskases-Lechner, F; Prillinger, H; Identification of yeasts associated with milk products using traditional and molecular techniques..

Food Microbiol. 2006; 23(4):341-350 WoS PubMed FullText FullText_BOKU

2005

** Rosenau, T., Ebner, G., Stanger, A., Perl, S., Nuri, L. From a theoretical concept to biochemical reactions: strain induced bond localization (SIBL) in oxidation of vitamin E.

Chem. Eur. J., 11, 1, 289-287 WoS FullText FullText_BOKU

2004

** Apprich, S.; Ulberth, F. Gas chromatographic properties of common cholesteroland phytosterol oxidation products.

J. Chrom. A, 1055, 1, 169-176 WoS PubMed FullText FullText_BOKU

** Mazzini, F., Mandolini, A., Salvadori, P., Netscher, T., Rosenau, T. Approaches to the preparation of of 4-benzyloxy-2-(a,a,a-D3)-methylphenol, a building block for labeled d-tocopherol, and a new synthesis of R,R,R-5-D3-a-tocopherol.

Eur. J. Org. Chemistry, 2004, 4864-4869 WoS FullText FullText_BOKU

** Preinerstorfer, B; Sontag, G Determination of isoflavones in commercial soy products by HPLC and coulometric electrode array detection.

EUR FOOD RES TECHNOL. 2004; 219(3): 305-310. WoS FullText FullText_BOKU

2001

** Knaus, W.F., Beermann, D.H., Guiroy, P.J., Boehm, M.L., Fox, D.G. Optimization of rate and efficiency of dietary nitrogen utilization through the use of animal by-products and(or) urea and their effects on nutrient digestion in Holstein steers..

J. Animal Science, 79, 753-760 WoS PubMed

** Rosenau, T., Potthast, A., Hofinger, A., Kosma, P. Hydrolytic Processes and Condensation Reactions in the Cellulose Solvent System N,N-Dimethylacetamide / Lithium Chloride. Part I..

Holzforschung, 55, 6, 661-666 WoS

2000

** Rossmann, A; Haberhauer, G; Holzl, S; Horn, P; Pichlmayer, F; Voerkelius, S The potential of multielement stable isotope analysis for regional origin assignment of butter.

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1999

** Piringer, G; Bhattacharya, SK Toxicity and fate of pentachlorophenol in anaerobic acidogenic systems.

WATER RES. 1999; 33(11): 2674-2682. WoS FullText FullText_BOKU

1998

** Ulberth, F., Rössler, D. Comparison of solid-phase extraction methods for the cleanup of cholesterol oxidation products..

J. Agric. Food Chem., 46, 2634-2637 WoS

1993

** Kneifel, W; Jaros, D; Erhard, F Microflora and acidification properties of yogurt and yogurt-related products fermented with commercially available starter cultures..

Int J Food Microbiol. 1993; 18(3):179-189 WoS PubMed FullText FullText_BOKU

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