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Search Items: Traditional sourdough, . hits: 1


** = Publications listed in SCI/SSCI - Journals (published in Web of Science)
* = peer-reviewed publication (not listed in SCI/SSCI)
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2020

** Fraberger, V; Unger, C; Kummer, C; Domig, KJ Insights into microbial diversity of traditional Austrian sourdough.

LWT-FOOD SCI TECHNOL. 2020; 127, 109358 WoS FullText FullText_BOKU

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