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Search Items: starch, . hits: 47

** = Publications listed in SCI/SSCI - Journals (published in Web of Science)
* = peer-reviewed publication (not listed in SCI/SSCI)
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** Pinto, PIF; Pinto, PCR; Evtuguin, DV; Liebner, F Partial Replacement of Cationic Starch by Cationic Hardwood Kraft Lignin Does Not Compromise Key Paper Properties.

SUSTAINABILITY-BASEL. 2023; 15(6), 5493 WoS FullText FullText_BOKU

** Sahib, NS; Fattahnia, F; Kazemi-Bonchenari, M; Eghbali, M; Khalilvandi-Behroozyar, H Effects of barley grain processing method (ground vs. steam flaked) and dietary protein content on growth performance, ruminal fermentation, and inflammatory indicators of Holstein dairy calves.

ANIM FEED SCI TECH. 2023; 303, 115694 WoS FullText FullText_BOKU

** Van Laere, J; Merckx, R; Hood-Nowotny, R; Dercon, G Water deficit and potassium affect carbon isotope composition in cassava bulk leaf material and extracted carbohydrates.

FRONT PLANT SCI. 2023; 14, 1222558 WoS PubMed FullText FullText_BOKU

** Vera, M; Bischof, S; Rivas, BL; Weber, H; Mahler, AK; Kozich, M; Guebitz, GM; Nyanhongo, GS Biosynthesis of highly flexible lignosulfonate-starch based materials.

EUR POLYM J. 2023; 198, 112392 WoS FullText FullText_BOKU


** Bartolome, MJ; Schwaiger, N; Flicker, R; Seidl, B; Kozich, M; Nyanhongo, GS; Guebitz, GM

Enzymatic synthesis of wet-resistant lignosulfonate-starch adhesives & nbsp;


NEW BIOTECHNOL. 2022; 69: 49-54. WoS FullText FullText_BOKU

** Hellmayr, R; Sernek, M; Myna, R; Reichenbach, S; Kromoser, B; Liebner, F; Wimmer, R Heat bonding of wood with starch-lignin mixtures creates new recycling opportunities.

MATER TODAY SUSTAIN. 2022; 19, 100194 WoS FullText FullText_BOKU

** Jimenez Bartolome, M; Padhi, SSP; Fichtberger, OG; Schwaiger, N; Seidl, B; Kozich, M; Nyanhongo, GS; Guebitz, GM; Improving Properties of Starch-Based Adhesives with Carboxylic Acids and Enzymatically Polymerized Lignosulfonates..

Int J Mol Sci. 2022; 23(21): WoS PubMed PUBMED Central FullText FullText_BOKU

** Kheirandish, P; Petri, RM; Sener-Aydemir, A; Schwartz-Zimmermann, HE; Berthiller, F; Zebeli, Q; Pacifico, C Characterization of microbial intolerances and ruminal dysbiosis towards different dietary carbohydrate sources using an in vitro model.

J APPL MICROBIOL. 2022; 133(2): 458-476. WoS PubMed FullText FullText_BOKU

** Maulana, MI; Lubis, MAR; Febrianto, F; Hua, LS; Iswanto, AH; Antov, P; Mardawati, E; Sari, RK; Zaini, LH; Hidayat, W; Lo Giudice, V; Todaro, L; Kristak, L Environmentally Friendly Starch-Based Adhesives for Bonding High-Performance Wood Composites: A Review.

FORESTS. 2022; 13(10), 1614 WoS FullText FullText_BOKU

** Wieloch, T; Grabner, M; Augusti, A; Serk, H; Ehlers, I; Yu, J; Schleucher, J Metabolism is a major driver of hydrogen isotope fractionation recorded in tree-ring glucose of Pinus nigra.

NEW PHYTOL. 2022; 234(2): 449-461. WoS PubMed FullText FullText_BOKU


** Cardone, G; Rumler, R; Speranza, S; Marti, A; Schoenlechner, R Sprouting Time Affects Sorghum (Sorghum bicolor [L.] Moench) Functionality and Bread-Baking Performance.

FOODS. 2021; 10(10), 2285 WoS PubMed FullText FullText_BOKU

** Drosg, B; Neubauer, M; Marzynski, M; Meixner, K Valorisation of Starch Wastewater by Anaerobic Fermentation.

APPL SCI-BASEL. 2021; 11(21), 10482 WoS FullText FullText_BOKU

** Hogger, EM; van Herwijnen, HWG; Moser, J; Kantner, W; Konnerth, J Systematic assessment of wheat extenders in condensation resins for plywood production: Part I-physico-chemical adhesive properties.

J ADHESION. 2021; 97(15): 1404-1422. WoS FullText FullText_BOKU

** Waziiroh, E; Bender, D; Saric, A; Jaeger, H; Schoenlechner, R Ohmic Baking of Gluten-Free Bread: Role of Starch and Flour on Batter Properties.

APPL SCI-BASEL. 2021; 11(14), 6567 WoS FullText FullText_BOKU


** Brunetti, C; Savi, T; Nardini, A; Loreto, F; Gori, A; Centritto, M Changes in abscisic acid content during and after drought are related to carbohydrate mobilization and hydraulic recovery in poplar stems.

TREE PHYSIOL. 2020; 40(8): 1043-1057. WoS PubMed FullText FullText_BOKU

** Budtova, T; Aguilera, DA; Beluns, S; Berglund, L; Chartier, C; Espinosa, E; Gaidukovs, S; Klimek-Kopyra, A; Kmita, A; Lachowicz, D; Liebner, F; Platnieks, O; Rodríguez, A; Navarro, LKT; Zou, F; Buwalda, SJ; Biorefinery Approach for Aerogels..

Polymers (Basel). 2020; 12(12): WoS PubMed PUBMED Central FullText FullText_BOKU

** Fahrngruber, B; Fortea-Verdejo, M; Wimmer, R; Mundigler, N Starch/Poly(butylene succinate) Compatibilizers: Effect of Different Reaction-Approaches on the Properties of Thermoplastic Starch-Based Compostable Films.

J POLYM ENVIRON. 2020; 28(1): 257-270. WoS FullText FullText_BOKU

** Falchi, R; Petrussa, E; Braidot, E; Sivilotti, P; Boscutti, F; Vuerich, M; Calligaro, C; Filippi, A; Herrera, JC; Sabbatini, P; Zancani, M; Nardini, A; Peterlunger, E; Casolo, V; Analysis of Non-Structural Carbohydrates and Xylem Anatomy of Leaf Petioles Offers New Insights in the Drought Response of Two Grapevine Cultivars..

Int J Mol Sci. 2020; 21(4): WoS PubMed PUBMED Central FullText FullText_BOKU

** Janesch, J; Czabany, I; Hansmann, C; Mautner, A; Rosenau, T; Gindl-Altmutter, W Transparent layer-by-layer coatings based on biopolymers and CeO2 to protect wood from UV light.

PROG ORG COAT. 2020; 138, 105409 WoS FullText FullText_BOKU


** Bender, D; Gratz, M; Vogt, S; Fauster, T; Wicki, B; Pichler, S; Kinner, M; Jager, H; Schoenlechner, R Ohmic Heating-a Novel Approach for Gluten-Free Bread Baking.

FOOD BIOPROCESS TECH. 2019; 12(9): 1603-1613. WoS FullText FullText_BOKU

** Hooft, JM; Wu, P; Powell, CD; Lou, YP; Squires, EJ; Cant, JP; Sulyok, M; Krska, R; Bureau, DP A comparative investigation of the effects of feed-borne deoxynivalenol (DON) on growth performance, nutrient utilization and metabolism of detoxification in rainbow trout (Oncorhynchus mykiss) and Nile tilapia (Oreochromis niloticus) fed diets containing different levels of digestible carbohydrates.

AQUACULTURE. 2019; 505: 306-318. WoS FullText FullText_BOKU

** Metzler-Zebeli, BU; Newman, MA; Ladinig, A; Kandler, W; Grüll, D; Zebeli, Q; Transglycosylated starch accelerated intestinal transit and enhanced bacterial fermentation in the large intestine using a pig model..

Br J Nutr. 2019; 122(1):1-13 WoS PubMed FullText FullText_BOKU

** Preiner, J; Wienkoop, S; Weckwerth, W; Oburger, E Molecular Mechanisms of Tungsten Toxicity Differ for Glycine max Depending on Nitrogen Regime.

FRONT PLANT SCI. 2019; 10, 367 WoS PubMed PUBMED Central FullText FullText_BOKU

** Rustioni, L; Herrera, JC; Failla, O; Peterlunger, E; Sivilotti, P Stem starch reserves studied by on-solid reactions coupled with reflectance detections in water stressed grapevines.

VITIS. 2019; 58(1): 47-51. WoS FullText FullText_BOKU

** Tomasella, M; Casolo, V; Aichner, N; Petruzzellis, F; Savi, T; Trifilo, P; Nardini, A Non-structural carbohydrate and hydraulic dynamics during drought and recovery in Fraxinus ornus and Ostrya carpinifolia saplings.

PLANT PHYSIOL BIOCH. 2019; 145: 1-9. WoS PubMed FullText FullText_BOKU

** Vidaurre-Ruiz, J; Matheus-Diaz, S; Salas-Valerio, F; Barraza-Jauregui, G; Schoenlechner, R; Repo-Carrasco-Valencia, R Influence of tara gum and xanthan gum on rheological and textural properties of starch-based gluten-free dough and bread.

EUR FOOD RES TECHNOL. 2019; 245(7): 1347-1355. WoS FullText FullText_BOKU


** Huber, R; Schoenlechner, R; Waffle production: influence of batter ingredients on sticking of fresh egg waffles at baking plates-Part I: effect of starch and sugar components..

Food Sci Nutr. 2017; 5(3):504-512 WoS PubMed PUBMED Central FullText FullText_BOKU

** Kanpiengjai, A; Nguyen, TH; Haltrich, D; Khanongnuch, C Expression and comparative characterization of complete and C-terminally truncated forms of saccharifying alpha-amylase from Lactobacillus plantarum S21.

INT J BIOL MACROMOL. 2017; 103: 1294-1301. WoS PubMed FullText FullText_BOKU


** Smerilli, M; Neureiter, M; Wurz, S; Haas, C; Fruhauf, S; Fuchs, W Direct fermentation of potato starch and potato residues to lactic acid by Geobacillus stearothermophilus under non-sterile conditions.

J CHEM TECHNOL BIOT. 2015; 90(4): 648-657. WoS FullText FullText_BOKU


** Deckardt, K; Khiaosa-ard, R; Grausgruber, H; Zebeli, Q Evaluation of various chemical and thermal feed processing methods for their potential to enhance resistant starch content in barley grain.

STARCH-STARKE. 2014; 66(5-6): 558-565. WoS FullText FullText_BOKU

** Sarawong, C; Gutierrez, ZCR; Berghofer, E; Schoenlechner, R Gluten-free pasta: effect of green plantain flour addition and influence of starch modification on the functional properties and resistant starch content.

INT J FOOD SCI TECH. 2014; 49(12): 2650-2658. WoS FullText FullText_BOKU

** Sarawong, C; Gutierrez, ZR; Berghofer, E; Schoenlechner, R Effect of green plantain flour addition to gluten-free bread on functional bread properties and resistant starch content.

INT J FOOD SCI TECH. 2014; 49(8): 1825-1833. WoS FullText FullText_BOKU



J ELEMENTOL. 2012; 17(2): 269-278. WoS FullText FullText_BOKU

** Leitner, S; Wanek, W; Wild, B; Haemmerle, I; Kohl, L; Keiblinger, KM; Zechmeister-Boltenstern, S; Richter, A; Influence of litter chemistry and stoichiometry on glucan depolymerization during decomposition of beech (Fagus sylvatica L.) litter..

Soil Biol Biochem. 2012; 50(6):174-187 WoS PubMed PUBMED Central FullText FullText_BOKU

** Praznik, W; Buksa, K; Ziobro, R; Gambus, H; Nowotna, A The effect of long-term alkali treatment on the molecular characteristics of native and extruded starches at 35 degrees C.

STARCH-STARKE. 2012; 64(11): 890-897. WoS FullText FullText_BOKU


** Haghayegh, G; Schoenlechner, R Physically modified starches: A review.

J FOOD AGRIC ENVIRON. 2011; 9(1): 27-29. WoS


** Buksa, K; Nowotna, A; Praznik, W; Gambus, H; Ziobro, R; Krawontka, J The role of pentosans and starch in baking of wholemeal rye bread.

FOOD RES INT. 2010; 43(8): 2045-2051. WoS FullText FullText_BOKU


** Passauer, L; Liebner, F; Fischer, K Starch Phosphate Hydrogels. Part I: Synthesis by Mono-phosphorylation and Cross-linking of Starch.

STARCH. 2009; 61(11): 621-627. WoS FullText FullText_BOKU

** Passauer, L; Liebner, F; Fischer, K Starch Phosphate Hydrogels. Part II: Rheological Characterization and Water Retention.

STARCH. 2009; 61(11): 628-633. WoS FullText FullText_BOKU


** Kramarova, Z; Alexy, P; Chodak, I; Spirk, E; Hudec, I; Kosikova, B; Gregorova, A; Suri, P; Feranc, J; Bugaj, P; Duracka, M Biopolymers as fillers for rubber blends.



** Radosta, S; Vorwerg, W; Ebert, A; Begli, AH; Grulc, D; Wastyn, M Properties of low-substituted cationic starch derivatives prepared by different derivatisation processes.

STARCH. 2004; 56(7): 277-287. WoS FullText FullText_BOKU


** Ettle, T; Schwarz, FJ; Lebzien, P; Flachowsky, G Effect of different genotypes on feeding value of maize silages and performance of dairy cows.

LANDBAUFORSCH VOLKENRODE. 2002; 52(3): 157-165. WoS

** Honer, K; Lebzien, P; Ettle, T; Schwarz, FJ; Flachowsky, G Effects of silage prepared from different maize genotypes on metabolism in the digestive tract of dairy cows.

LANDBAUFORSCH VOLKENRODE. 2002; 52(3): 149-156. WoS

** Roschy, A; Fischer, K; Kleemann, S; Liebner, F Determination of cationic starches by Py-GC/MS.

WOCHENBL PAPIERFABR. 2002; 130(8): 490-+. WoS


** Baier, P Inference of vigour and host quality of Norway spruce, Picea abies, towards the development of Ips typographus (Coleoptera: Scolytidae)..

ENTOMOL GEN. 1996; 21(1-2): 27-35. WoS


** Hartmann, H., Schiele, S., Lelley, T. Isoenzyme electrophoresis, a simple way to identify 1B/1R substitutions and translocations in wheat..

Plant Breeding, 112, 338-341 WoS



WATER SCI TECHNOL. 1991; 23(10-12): 1909-1918. WoS

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