BOKU - Universität für Bodenkultur Wien - Forschungsinformationssystem
Gewählte Publikation:
Rajkovic, E; Schwarz, C; Kapsamer, SB; Schedle, K; Reisinger, N; Emsenhuber, C; Ocelova, V; Roth, N; Frieten, D; Dusel, G; Gierus, M.
(2022):
Evaluation of a Dietary Grape Extract on Oxidative Status, Intestinal Morphology, Plasma Acute-Phase Proteins and Inflammation Parameters of Weaning Piglets at Various Points of Time
ANTIOXIDANTS-BASEL. 2022; 11(8), 1428
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- Autor*innen der BOKU Wien:
- Gierus Martin
- Kapsamer Stefan
- Rajkovic Emina
- Schedle Karl
- Schwarz Christiane
- Find related publications in this database (Keywords)
- grape polyphenols
- weaning piglets
- antibiotic treatment
- gene expression
- antioxidant capacity
- antibiotic alternatives
- phytogenics
- intestinal morphology
- acute-phase proteins
- Vitis vinifera
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