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Gewählte Publikation:

Hackländer, K., Tataruch, F., Ruf, T..
(2002): The effect of diet quality on lactation energetics in the European hare (Lepus europaeus)
Physiological and Biochemical Zoology, 75, 1, 19-28

Abstract:
European hares selectively feed on plants with high fat and hence energy content. We hypothesized that these dietary requirements limit the ability of hares to adjust daily food intake during periods of high energy requirements, namely lactation. Our meas
Autor*innen der BOKU Wien:
Hackländer Klaus
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