Grausgruber H., Sterbova L., Thrackl K., Bradova J., Baumgartner S., Dvoracek V..
(2019):
Content of the immunodominant 33-mer peptide from alpha2-gliadin in common and ancient wheat flours determined by the G12 sandwich ELISA
In: Guzman C. (Ed.), LACC/IGW 13th International Gluten Workshop Proceedings, pp. 116-118. UCO Press, Editorial Universidatd de Cordoba, Cordoba, Spain; ISBN: 978-84-9927-493-5