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Selected Publication:

Hartinger, K; Fröschl, K; Bruschek-Pfleger, B; Schwarz, C; Schedle, K; Gierus, M.
(2022): Changes in apparent precaecal digestibility, microbial metabolites and intestinal histology under the influence of feeding Hermetia illucens protein meal and fat to broilers
In: Society of Nutrition Physiology, Proceedings of the Society of Nutrition Physiology; ISBN: 978-3-7690-4115-6

Authors BOKU Wien:: Gierus Martin; Hartinger Kristina; Schedle Karl; Schwarz Christiane