University of Natural Resources and Life Sciences, Vienna (BOKU) - Research portal

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Selected Publication:

Grausgruber H., Siebenhandl S., Firdissa Eticha, Kinner M., Leopold L., Negash Geleta, Berghofer E..
(2009): Use of genetic resources for the development of functional food: A case study of cereals
In: Meglic V., Bastar M.T. (Eds.), Book of Abstracts, p. 90, Agricultural Institute of Slovenia, Ljubljana; ISBN: 978-961-6505-40-6

Authors BOKU Wien:
Berghofer Emmerich
Brandner Anjoulie
Grausgruber Heinrich
Kinner Mathias
Siebenhandl-Ehn Susanne
BOKU Gendermonitor:




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