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Selected Publication:

Wild F; Zunabovic M; Domig K J .
(2013): Pflanzenbasierte Eiweißalternativen zu Fleisch – Lebensmittel der Zukunft?
ERNÄHRUNG / NUTRITION, 37 (12/2013), 458-465; ISSN 0250-1554

Authors BOKU Wien:: Domig Konrad; Zunabovic-Pichler Marija