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Selected Publication:

Hwanhlem N., Mayrhofer S., Domig K.J..
(2015): Bacteriocin producing lactic acid bacteria as a probiotic potential from northern Thailand indigenous chickens and its application.
Finanziert von: oead, 19

Authors BOKU Wien:
Domig Konrad
Mayrhofer Sigrid
BOKU Gendermonitor:

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