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Selected Publication:

Lazazzara, V; Avesani, S; Robatscher, P; Oberhuber, M; Pertot, I; Schuhmacher, R; Perazzolli, M.
(2022): Biogenic volatile organic compounds in the grapevine response to pathogens, beneficial microorganisms, resistance inducers, and abiotic factors
J EXP BOT. 2022; 73(2): 529-554. FullText FullText_BOKU

Authors BOKU Wien:
Schuhmacher Rainer

Find related publications in this database (Keywords)
Abiotic stress
aroma-related compound
beneficial microorganism
crop protection
grape and wine aroma
induced systemic resistance
resistance inducer
volatile organic compound

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