Originalbeitrag in Fachzeitschrift
Options for reducing a city's global biodiversity footprint - The case of food consumption in Vienna
S M, L K, P S, S D, F E, H H, et al. Options for reducing a city’s global biodiversity footprint - The case of food consumption in Vienna. Journal of Cleaner Production. 2024;437:140712. doi:https://doi.org/10.1016/j.jclepro.2024.140712
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BOKU Autor*innen
Sarah Matej
Mag. Sarah Matej
Lisa Kaufmann
Mag.rer.nat. Lisa Kaufmann
Helmut Haberl
Univ.Prof. Mag. Dr. Helmut Haberl
Gerald Kalt
Dipl.-Ing. Dr. Gerald Kalt
Thomas Kastner
Mag.rer.nat. Dr. Thomas Kastner
Christian Lauk
Mag.rer.nat. Dr.phil. Christian Lauk
Fridolin Krausmann
Univ.Prof. Dr. Fridolin Krausmann
Karlheinz Erb
Assoc. Prof. Dr. Karlheinz Erb
