Projektbericht
Differential and quantitative characterization of the gastrointestinal microbiota of pigs based on molecular biological methods
Petersson A, Domig K, Kneifel W. Differential and quantitative characterization of the gastrointestinal microbiota of pigs based on molecular biological methods [Forschungsbericht (extern. Auftraggeber)]. 2009 p. 133.
Externe Links und Eigenschaften der Publikation:
BOKU Autor*innen
Wolfgang Kneifel
Univ.-Prof. i.R. Dipl.-Ing.Dr.nat.techn. Wolfgang Kneifel
Konrad Domig
Univ.Prof. Dipl.-Ing.Dr.nat.techn. Konrad Domig
Agnes Petersson
Dipl.-Ing.Dr. Agnes Petersson