Journal articles
Whole Genome Sequencing-Based Comparison of Food Isolates of Cronobacter sakazakii
MA A, KJ D, W K, E R. Whole Genome Sequencing-Based Comparison of Food Isolates of Cronobacter sakazakii. Frontiers in Microbiology. 2019;10. doi:https://doi.org/10.3389/fmicb.2019.01464
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BOKU Autors
Wolfgang Kneifel
Univ.-Prof. i.R. Dipl.-Ing.Dr.nat.techn. Wolfgang Kneifel
Konrad Domig
Univ.Prof. Dipl.-Ing.Dr.nat.techn. Konrad Domig
Erik Reimhult
Univ.Prof. Dr. Erik Reimhult
Mohamed Adel Ahmed Aly
Mohamed Adel Ahmed Aly M.Sc.
